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Cake Recipes Using Soda Pop

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Yellow Cake Recipe Moist, buttery, & so easy to make! Baking a Moment
Yellow Cake Recipe Moist, buttery, & so easy to make! Baking a Moment from bakingamoment.com

Introduction

We all know that cakes are one of the most delicious treats and they can be made using soda pop. Soda pop can be used to make cakes that are light and moist. Soda pop can also add a lot of flavor to cakes. There are so many different cake recipes that can be made using soda pop. This article will provide you with some delicious cake recipes that you can make using soda pop.

Chocolate Cake with Root Beer

This is a delicious chocolate cake that is made with root beer. It is a moist and flavorful cake that is perfect for any occasion. It is a great way to enjoy the flavor of root beer and the chocolate will give it a unique flavor. The combination of the two flavors is sure to make this cake a hit with everyone.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup cocoa powder
  • 3/4 cup butter (softened)
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup root beer

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch round cake pan.
  2. In a medium bowl, sift together the flour, baking powder, baking soda, salt and cocoa powder. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the root beer, mixing just until incorporated. Pour batter into prepared pan.
  4. Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition

This recipe yields 12 servings. Each serving has the following nutritional information:

  • Calories: 260
  • Fat: 9.3 g
  • Saturated Fat: 5.4 g
  • Carbohydrates: 41.1 g
  • Fiber: 1.4 g
  • Sugar: 25.1 g
  • Protein: 3.3 g

Vanilla Cake with Orange Soda

This is a delicious and easy to make vanilla cake that is made with orange soda. The orange soda adds a wonderful flavor to the cake and it makes it light and fluffy. This cake is perfect for any occasion and it is sure to be a hit with everyone.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter (softened)
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup orange soda

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch round cake pan.
  2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the orange soda, mixing just until incorporated. Pour batter into prepared pan.
  4. Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition

This recipe yields 12 servings. Each serving has the following nutritional information:

  • Calories: 259
  • Fat: 9.1 g
  • Saturated Fat: 5.3 g
  • Carbohydrates: 41.0 g
  • Fiber: 1.4 g
  • Sugar: 24.9 g
  • Protein: 3.3 g

Lemon Lime Cake with Sprite

This is a delicious lemon lime cake that is made with Sprite. The combination of lemon and lime gives this cake a unique flavor and the Sprite adds a lightness to the cake that is perfect for any occasion. This cake is sure to be a hit with everyone.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter (softened)
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon extract
  • 1 teaspoon lime extract
  • 1 cup Sprite

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch round cake pan.
  2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla, lemon extract and lime extract. Beat in the flour mixture alternately with the Sprite, mixing just until incorporated. Pour batter into prepared pan.
  4. Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition

This recipe yields 12 servings. Each serving has the following nutritional information:

  • Calories: 261
  • Fat: 9.3 g
  • Saturated Fat: 5.4 g
  • Carbohydrates: 41.2 g
  • Fiber: 1.4 g
  • Sugar: 25.1 g
  • Protein: 3.3 g

Conclusion

These are just a few of the delicious cake recipes that you can make using soda pop. Whether you are looking for a light and fluffy cake or a rich and flavorful one, you can find a recipe that will suit your needs. The combination of the soda pop and cake mix is sure to make any cake that you make a hit with everyone. So, next time you are looking for a unique cake recipe, try one of these recipes using soda pop for a delicious treat.


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