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Delicious Cake Recipes Baked In Pressure Cooker

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Easy Oatmeal Cake Recipe with Amazing Coconut Walnut Icing
Easy Oatmeal Cake Recipe with Amazing Coconut Walnut Icing from www.thebestdessertrecipes.com

The Perfect Cake for Any Occasion

Cakes are the perfect way to celebrate any occasion, from birthdays to weddings to anniversaries. But getting the perfect cake can be difficult, especially if you don't have access to an oven. That's why pressure cooker cakes are the perfect solution. With a pressure cooker, you can make cakes that are moist, fluffy and delicious, without having to turn on the oven. Here are some delicious cake recipes that you can make with a pressure cooker.

Chocolate Cake

This moist and delicious chocolate cake is sure to be a hit with everyone. It's easy to make, and the result is a decadent cake that's sure to be a crowd pleaser.

Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup buttermilk
  • 1/2 cup semisweet chocolate chips

Instructions

  1. In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt. Set aside.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. Alternately add the dry ingredients and the buttermilk to the creamed butter, beginning and ending with the dry ingredients.
  4. Stir in the chocolate chips.
  5. Pour the batter into a greased and floured 8-inch cake pan.
  6. Place the cake pan in the pressure cooker and add 1 cup of water. Secure the lid and set the pressure cooker to high pressure for 25 minutes.
  7. Once the time is up, release the pressure and carefully remove the lid. Remove the cake pan and let cool.
  8. Once cool, remove the cake from the pan and serve.

Nutrition

This cake is quite rich, so a small slice should suffice. Each serving contains approximately 260 calories, 10 grams of fat, 36 grams of carbohydrates and 4 grams of protein.

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