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Delicious Cake Recipe With Condensed Milk - Easy And Quick To Make


Cannoli Poke Cake Life Love and Sugar
Cannoli Poke Cake Life Love and Sugar from www.lifeloveandsugar.com
Do you want to make a tasty cake but don’t have a lot of time? Then this cake recipe with condensed milk is the perfect choice! It is easy to make and will be ready to eat in no time. This cake is moist and flavorful, and it is sure to be a hit with family and friends.

What You Need:

For this cake, you will need a few basic ingredients. Here is a list of what you need:
  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of butter, at room temperature
  • 1 cup of white sugar
  • 2 eggs, at room temperature
  • 1 teaspoon of vanilla extract
  • 1/2 cup of condensed milk

Instructions:

Now that you have all of the ingredients, it’s time to get started. Here’s what you need to do.

Step 1: Preheat the oven

Begin by preheating the oven to 350 degrees Fahrenheit. While the oven is heating up, you can begin to prepare the batter for the cake.

Step 2: Mix the dry ingredients

In a medium-sized bowl, whisk together the flour, baking powder and salt. Make sure that all of the ingredients are evenly combined.

Step 3: Cream the butter and sugar

In a separate large bowl, use an electric mixer to cream the butter and the sugar together until the mixture is light and fluffy.

Step 4: Beat in the eggs and vanilla

Add the eggs one at a time, beating the mixture well after each egg. Once the eggs have been added, stir in the vanilla extract.

Step 5: Add the dry ingredients and condensed milk

Slowly add the dry ingredients to the wet ingredients and beat until everything is evenly combined. Then, stir in the condensed milk until everything is fully incorporated.

Step 6: Grease the pan and pour in the batter

Grease a 9-inch round cake pan with butter. Once the pan is greased, pour the batter into the pan and spread it evenly with a spatula.

Step 7: Bake the cake

Bake the cake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Step 8: Allow the cake to cool

Once the cake is done baking, remove it from the oven and allow it to cool. Once it has cooled completely, you can enjoy your delicious cake!

Nutrition:

This cake is quite indulgent and is packed with calories. One piece of cake contains approximately 290 calories, 16 grams of fat, 3 grams of protein, and 37 grams of carbohydrates. It is also high in sugar, with 14 grams per slice. So, if you are looking for a delicious treat that is easy to make, this cake recipe with condensed milk is a great option. It only takes a few simple ingredients and a few steps to make, and it is sure to be a hit with family and friends. Enjoy!

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