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Caramel Apple Pecan Dump Cake Recipe


Caramel Apple Pecan Dump Cake Recipe Fall dessert recipes easy, Easy holiday desserts
Caramel Apple Pecan Dump Cake Recipe Fall dessert recipes easy, Easy holiday desserts from www.pinterest.com

Ingredients

This scrumptious caramel apple pecan dump cake recipe is sure to become a family favorite. The ingredients are simple and easy to find. You will need one box of yellow cake mix, one can of apple pie filling, one cup of chopped pecans, one stick of butter, one cup of packed brown sugar, and one cup of caramel ice cream topping.

Instructions

Preheat your oven to 350 degrees. Grease a 9x13 inch baking dish and set aside. In a medium bowl, mix together the cake mix, pie filling, and pecans. Pour the mixture into the prepared baking dish. In a small bowl, melt the butter and stir in the brown sugar until combined. Spread the butter and sugar mixture over the cake mix. Pour the caramel topping over the top and spread evenly. Bake for 45 minutes or until the top is golden brown and the center is set. Let cool completely before serving.

Serving

This caramel apple pecan dump cake is best served warm. It can be served as is or with a scoop of vanilla ice cream. It is sure to be a hit with your family and friends.

Storage

This cake can be stored in an airtight container in the refrigerator for up to a week. To reheat, simply place in a 350 degree oven for 10 minutes or until warm.

Variations

This recipe can be easily customized to fit your taste. You can use different types of cake mix such as chocolate or white. You can also use different types of pie fillings such as cherry or peach. The pecans can be replaced with walnuts or almonds if desired.

Nutrition

One piece of this delicious caramel apple pecan dump cake is approximately 250 calories. It contains 11 grams of fat, 28 grams of carbohydrate, and 2 grams of protein. It is also a good source of dietary fiber.

Tips

If you want to make this recipe even more decadent, you can top it with a drizzle of melted chocolate or a scoop of whipped cream. You can also use a different type of caramel topping such as dulce de leche or butterscotch.

Substitutions

This recipe can also be made dairy-free by using vegan butter and a dairy-free caramel topping. You can also use gluten-free cake mix to make this recipe gluten-free.

Serving Suggestions

This dump cake is perfect for any occasion. It can be served as a dessert after dinner or as a sweet treat after school. It is also great for potlucks and family gatherings.

Conclusion

This caramel apple pecan dump cake recipe is sure to become a family favorite. It is easy to make and full of delicious flavors. It will be a hit with your family and friends. Give this recipe a try today and enjoy!


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