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Delicious Canned Apple Cake Recipes - Easy And Quick!


Apple Pie Quick Bread is made with a cake mix, apple pie filling and then topped with a simple
Apple Pie Quick Bread is made with a cake mix, apple pie filling and then topped with a simple from www.pinterest.com




If you're looking for a delicious, easy and quick canned apple cake recipe, you've come to the right place. Canned apple cakes are a great way to make a sweet treat without a lot of effort. In this article, you'll find a few recipes that will help you whip up a delicious canned apple cake in no time. Read on to learn more!

Ingredients



To make a delicious canned apple cake, you'll need the following ingredients:

- 1 can of apple pie filling
- 1 box of yellow cake mix
- 1/4 cup of melted butter
- 1/4 cup of water
- 3 eggs

Instructions



1. Preheat your oven to 350 degrees Fahrenheit.

2. Grease a 9-inch round cake pan with butter or a non-stick cooking spray.

3. Pour the apple pie filling into the prepared pan. Spread it out evenly.

4. In a large bowl, mix together the cake mix, melted butter, water and eggs until combined.

5. Pour the cake mixture over the apple pie filling in the pan. Spread it out evenly.

6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

7. Allow the cake to cool for 10 minutes before slicing and serving. Enjoy!

Nutrition



One slice of this delicious canned apple cake contains approximately:

- 150 calories
- 6 grams of fat
- 22 grams of carbohydrates
- 1 gram of protein
- 0 grams of fiber

This canned apple cake recipe is a delicious and easy way to enjoy a sweet treat without a lot of effort. The ingredients are simple and the end result is a delicious cake that everyone will love. Plus, it's a great way to use up a can of apple pie filling that you may have in your pantry.

If you're looking for a quick and easy dessert to make for a special occasion, this canned apple cake is a great option. It takes minimal effort to make, but the end result is a delicious and satisfying cake that everyone will love. Serve it with a scoop of ice cream or a dollop of whipped cream for an extra special treat. Enjoy!

Variations



If you want to mix things up, there are a few variations you can try with this canned apple cake recipe. For example, you can add a teaspoon of cinnamon to the cake batter for a bit of extra flavor. Or, you can try adding some chopped walnuts or pecans to the cake batter for a bit of crunch.

You can also try using different types of canned pie fillings, such as cherry or peach. The possibilities are endless! Experiment with different flavors and ingredients to create your own unique canned apple cake.

Serving Suggestions



This canned apple cake is delicious on its own, but you can also serve it with a few tasty toppings. A dollop of freshly whipped cream is always a good choice, or you can try adding a scoop of ice cream. A drizzle of caramel or chocolate sauce would also be a delicious addition.

You can also try serving this canned apple cake with a side of cinnamon ice cream. The combination of the sweet and spicy flavors is sure to be a hit. For an extra special treat, top it off with some chopped pecans or walnuts for a bit of crunch.

Storage



This canned apple cake can be stored in an airtight container at room temperature for up to 3 days. It can also be stored in the refrigerator for up to 5 days. To freeze, wrap the cake tightly in plastic wrap and then place it in a freezer-safe container or bag. It will keep in the freezer for up to 3 months. To serve, thaw the cake overnight in the refrigerator and then enjoy.

Conclusion



If you're looking for a delicious and easy canned apple cake recipe, this is the perfect option. This recipe is quick and easy to make, and the end result is a delicious and satisfying cake that everyone will love. Plus, you can customize it with different flavors and ingredients to make it your own. Give this recipe a try and enjoy a delicious canned apple cake in no time!

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