Delicious Cake Recipes With Almond Flour And Honey
Are you looking for a healthier alternative to traditional cake recipes? If so, you can't go wrong with almond flour and honey. Almond flour is made from ground almonds and is a naturally gluten-free baking ingredient. It is high in protein and fiber and provides a nutty flavor to baked goods. Honey is an all-natural sweetener that contains antioxidants and numerous health benefits. Together, almond flour and honey make a delicious combination that is perfect for baking cakes. Here are some delicious cake recipes that you can try with almond flour and honey.
Almond Flour and Honey Vanilla Cake
Ingredients:
- 1 1/2 cups almond flour
- 1/2 cup honey
- 3 eggs
- 1/2 cup butter, melted
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
Instructions:
- Preheat oven to 350°F.
- In a large bowl, whisk together almond flour, honey, eggs, butter, baking powder and vanilla extract.
- Pour batter into a greased 9-inch cake pan.
- Bake for 25-30 minutes, until a toothpick inserted into the center comes out clean.
- Allow cake to cool completely before serving.
Nutrition:
This almond flour and honey vanilla cake is a healthier alternative to traditional cake recipes. The almond flour provides a nutty flavor and is high in protein and fiber. The honey is a natural sweetener and is rich in antioxidants and numerous health benefits. One slice of this cake contains approximately:
- Calories: 250
- Fat: 14g
- Carbohydrates: 28g
- Protein: 8g
Almond Flour and Honey Chocolate Cake
Ingredients:
- 2 cups almond flour
- 1/4 cup cocoa powder
- 1/2 cup honey
- 3 eggs
- 1/2 cup butter, melted
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
Instructions:
- Preheat oven to 350°F.
- In a large bowl, whisk together almond flour, cocoa powder, honey, eggs, butter, baking powder and vanilla extract.
- Pour batter into a greased 9-inch cake pan.
- Bake for 25-30 minutes, until a toothpick inserted into the center comes out clean.
- Allow cake to cool completely before serving.
Nutrition:
This almond flour and honey chocolate cake is a healthier alternative to traditional cake recipes. The almond flour provides a nutty flavor and is high in protein and fiber. The honey is a natural sweetener and is rich in antioxidants and numerous health benefits. One slice of this cake contains approximately:
- Calories: 270
- Fat: 15g
- Carbohydrates: 30g
- Protein: 8g
Almond Flour and Honey Carrot Cake
Ingredients:
- 2 cups almond flour
- 1/2 cup honey
- 3 eggs
- 1/2 cup butter, melted
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1 cup grated carrots
- 1/2 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
Instructions:
- Preheat oven to 350°F.
- In a large bowl, whisk together almond flour, honey, eggs, butter, baking powder, vanilla extract, grated carrots, chopped walnuts, and ground cinnamon.
- Pour batter into a greased 9-inch cake pan.
- Bake for 25-30 minutes, until a toothpick inserted into the center comes out clean.
- Allow cake to cool completely before serving.
Nutrition:
This almond flour and honey carrot cake is a healthier alternative to traditional cake recipes. The almond flour provides a nutty flavor and is high in protein and fiber. The honey is a natural sweetener and is rich in antioxidants and numerous health benefits. The carrots provide a sweet flavor and are a great source of vitamin A. The walnuts are a great source of healthy fats and provide a crunchy texture. One slice of this cake contains approximately:
- Calories: 280
- Fat: 16g
- Carbohydrates: 30g
- Protein: 9g
These delicious cake recipes are a great alternative to traditional cake recipes. Not only are they healthier, but they are also incredibly delicious. Almond flour and honey are a great combination for baking cakes and are sure to please any crowd. So, the next time you are looking for a healthier cake recipe, try out one of these delicious recipes with almond flour and honey. Enjoy!
Post a Comment for "Delicious Cake Recipes With Almond Flour And Honey"