Chocolate Cake And Sauce Recipe
Ingredients
This chocolate cake and sauce recipe is sure to be a hit at any gathering. For the cake, you will need: all-purpose flour, baking powder, baking soda, salt, cocoa powder, sugar, butter, milk, eggs, and vanilla extract. For the sauce, you will need: semi-sweet chocolate chips, heavy cream, and butter. You will also need a 9-inch round cake pan, a medium bowl, a whisk, and a saucepan.
Instructions
Begin by preheating the oven to 350°F. Grease the cake pan with butter and set aside. In a medium bowl, mix together the flour, baking powder, baking soda, salt, cocoa powder, and sugar until combined. In a separate bowl, melt the butter in the microwave and stir in the milk, eggs, and vanilla extract. Slowly add the wet ingredients to the dry ingredients and stir until just combined. Pour the batter into the greased cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
While the cake is baking, you can make the sauce. Start by combining the chocolate chips, heavy cream, and butter in a saucepan over low heat. Stir constantly until the chocolate is melted and the sauce is smooth. Once the cake is finished baking, let it cool for 10-15 minutes. Serve the cake warm with the chocolate sauce and enjoy!
Nutrition
This delicious chocolate cake and sauce recipe is a treat that you don't have to feel guilty about indulging in! A single slice of the cake contains around 230 calories, 10g of fat, 32g of carbohydrates, and 4g of protein. The chocolate sauce adds an additional 80 calories, 6g of fat, 8g of carbohydrates, and 1g of protein. This dessert is sure to satisfy any sweet tooth without breaking your calorie budget.
Tips and Tricks
This chocolate cake and sauce recipe is incredibly easy to make and can be adjusted to suit any dietary needs. To make it vegan, simply use vegan butter and dairy-free chocolate chips. To make it gluten-free, swap out the all-purpose flour for a gluten-free 1-to-1 baking flour. You can also add other ingredients to the cake batter such as nuts, dried fruit, or chocolate chips for a unique flavor. Lastly, if you want a richer sauce, you can add a tablespoon of corn syrup or honey to the saucepan.
Conclusion
This chocolate cake and sauce recipe is sure to be a hit at any gathering. With its rich and indulgent flavors, it's the perfect way to satisfy any sweet tooth. To make it even better, it's easy to adjust the recipe to suit any dietary needs. Whether you're vegan, gluten-free, or just looking for a delicious dessert to finish off a meal, this recipe is sure to please!
Post a Comment for "Chocolate Cake And Sauce Recipe"