Children's Birthday Cake Recipe Ideas

June 06, 2023 Post a Comment

Star Wars Lego Birthday Cake from www.cakecentral.com

When it comes to children’s birthday, the first thing that should come to your mind is a delicious, fun and creative birthday cake. After all, a birthday is not complete without a cake. But with so many ideas out there, it can be challenging to decide which one to pick. Whether your kid is a fan of cartoon characters or loves a classic chocolate cake, you can find plenty of ideas to make their special day even more special. Here are some of the best children’s birthday cake recipes that can help you make a delicious cake for your kid’s birthday.

Chocolate Cake with Raspberry Cream Cheese Frosting

This delicious cake will make your kid’s birthday party extra memorable. It is a moist, rich chocolate cake topped with a creamy raspberry cream cheese frosting.

Ingredients:

2 cups all-purpose flour
1 cup cocoa powder
2 teaspoons baking soda
½ teaspoon salt
2 eggs
1 cup sour cream
1 cup vegetable oil
1 cup sugar
1 teaspoon vanilla extract
1 cup boiling water
1 cup fresh raspberries
1 (8-ounce) package cream cheese, softened
1 cup powdered sugar

Instructions:

Preheat the oven to 350°F. Grease and flour two 9-inch round cake pans.
In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt.
In a large bowl, beat together the eggs, sour cream, oil, sugar, and vanilla extract until smooth.
Slowly add the dry ingredients to the wet ingredients, stirring until combined.
Pour the boiling water into the batter and stir until combined.
Divide the batter evenly between the prepared pans and bake for 25-30 minutes, until a toothpick inserted into the center comes out clean.
Allow the cakes to cool for 10 minutes before turning them out onto a wire rack to cool completely.
In a medium bowl, beat together the cream cheese and sugar until smooth.
Fold in the raspberries and spread the frosting over the cooled cake.
Serve the cake at room temperature.

Nutrition:

This delicious chocolate cake with raspberry cream cheese frosting contains approximately 880 calories per serving. It is high in fat and saturated fat, with 17 grams of fat and 8 grams of saturated fat per serving. It is also high in sugar, with 57 grams of sugar per serving. Additionally, it contains 25 grams of protein and 4.5 grams of dietary fiber per serving.

Rainbow Layer Cake

A rainbow layer cake is a fun and unique way to celebrate your kid’s birthday. This cake is made with seven layers of colorful cake and topped with a creamy, tangy cream cheese frosting.

Ingredients:

2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
½ cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk
7 drops food coloring in different colors
1 (8-ounce) package cream cheese, softened
1 cup butter, softened
3 cups powdered sugar
2 teaspoons vanilla extract

Instructions:

Preheat the oven to 350°F. Grease and flour two 9-inch round pans.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a large bowl, beat together the butter and sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla.
Alternately add the dry ingredients and the buttermilk, mixing until just incorporated.
Divide the batter into 7 bowls and add a different color of food coloring to each bowl.
Pour one color of batter into each pan and bake for 18-20 minutes, until a toothpick inserted into the center comes out clean.
Allow the cakes to cool for 10 minutes before turning them out onto a wire rack to cool completely.
To make the frosting, beat together the cream cheese, butter, and sugar until light and fluffy.
Stir in the vanilla extract.
Spread the frosting between the layers of cake and over the top and sides.
Serve the cake at room temperature.

Nutrition:

This colorful Rainbow Layer Cake contains approximately 890 calories per serving. It is high in fat and saturated fat, with 24 grams of fat and 12 grams of saturated fat per serving. It is also high in sugar, with 60 grams of sugar per serving. Additionally, it contains 10 grams of protein and less than 1 gram of dietary fiber per serving.