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Carnation Caramel Chocolate Fudge Cake Recipe


Carnation Caramel Recipes Chocolate Fudge Cake Dandk Organizer
Carnation Caramel Recipes Chocolate Fudge Cake Dandk Organizer from dandkmotorsports.com

Ingredients:

This delicious carnation caramel chocolate fudge cake recipe is sure to make your mouth water. You will need 2 cups of all-purpose flour, 2 cups of granulated sugar, 1 cup of cocoa powder, 1 teaspoon of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, 4 eggs, 1 cup of buttermilk, and 3 tablespoons of Carnation Caramel. You will also need for the frosting, 1 cup of butter, 2 cups of confectioners' sugar, 1 cup of cocoa powder, and 1/2 cup of Carnation Caramel.

Instructions:

To make the cake, preheat the oven to 350°F (175°C). Grease and line two 9-inch round cake pans. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, beat the butter until it is light and fluffy. Add the eggs one at a time, beating well after each addition. Slowly add the dry ingredients, alternating with the buttermilk, mixing until just combined. Divide the batter evenly between the two prepared pans. Place the pans in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Remove the pans from the oven and let them cool completely before frosting.

To make the frosting, combine the butter, confectioners’ sugar, cocoa powder, and Carnation Caramel in a medium bowl. Beat the mixture until it is light and fluffy. Spread the frosting over the cooled cake layers.

To assemble the cake, place one layer on a serving platter. Spread a layer of the frosting over the top. Place the second cake layer on top and spread the remaining frosting over the top and sides of the cake. Garnish with chocolate curls or shavings, if desired.

Nutrition:

This carnation caramel chocolate fudge cake recipe is full of delicious flavors. One slice of this cake contains 500 calories, 25 grams of fat, 11 grams of saturated fat, 60 grams of carbohydrates, 2 grams of fiber, 35 grams of sugar, and 6 grams of protein.

This cake is a great treat to enjoy after dinner or to share with family and friends. The combination of sweet and salty flavors makes this cake irresistible. The addition of Carnation Caramel adds a rich and creamy flavor to the cake.

If you are looking for a delicious dessert that is sure to impress, this carnation caramel chocolate fudge cake recipe is the perfect choice. With its rich and decadent flavors, this cake is sure to be a hit with everyone.


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