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Delicious Dark Muscovado Sugar Cake Recipes

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What is Dark Muscovado Sugar?

Dark muscovado sugar is a type of unrefined brown sugar made from sugar cane. It is rich in flavor, dark in color, and contains a high amount of molasses. It is also known as Barbados sugar or “moist” sugar. It’s coarser and stickier than regular brown sugar, and it has a strong molasses flavor.

Dark muscovado sugar is mainly used in baking. It adds a unique flavor to cakes, cookies, and other desserts. It also adds a wonderful depth of flavor to savory dishes, like stews and marinades. It’s a great way to give your recipes a burst of flavor!

Chocolate Chip Cake with Dark Muscovado Sugar

Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup dark muscovado sugar
  • 1/2 cup (1 stick) butter, melted
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped walnuts
  • 1/2 cup buttermilk

Instructions:

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch round cake pan.

In a large bowl, mix together the flour, baking soda, baking powder, and salt. In a separate bowl, mix together the dark muscovado sugar and melted butter. Add the eggs and vanilla extract, and mix well. Add the wet ingredients to the dry ingredients, and stir until just combined.

Stir in the chocolate chips and walnuts. Pour the batter into the prepared cake pan. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving. Enjoy!

Nutrition:

Servings: 12, Amount per serving: Calories: 285, Total Fat: 13.1g, Cholesterol: 45mg, Sodium: 212mg, Total Carbohydrate: 37.3g, Dietary Fiber: 1.3g, Sugars: 22.1g, Protein: 4.3g.

Caramel Cake with Dark Muscovado Sugar

Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup dark muscovado sugar
  • 1/2 cup (1 stick) butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup caramel sauce
  • 1/2 cup chopped walnuts
  • 1/2 cup buttermilk

Instructions:

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch round cake pan.

In a large bowl, mix together the flour, baking soda, baking powder, and salt. In a separate bowl, mix together the dark muscovado sugar and melted butter. Add the eggs and vanilla extract, and mix well. Add the wet ingredients to the dry ingredients, and stir until just combined.

Stir in the caramel sauce and walnuts. Pour the batter into the prepared cake pan. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving. Enjoy!

Nutrition:

Servings: 12, Amount per serving: Calories: 321, Total Fat: 14.1g, Cholesterol: 45mg, Sodium: 212mg, Total Carbohydrate: 44.8g, Dietary Fiber: 1.1g, Sugars: 29.7g, Protein: 4.4g.

Banana Cake with Dark Muscovado Sugar

Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup dark muscovado sugar
  • 1/2 cup (1 stick) butter, melted
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 ripe bananas, mashed
  • 1/2 cup buttermilk

Instructions:

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch round cake pan.

In a large bowl, mix together the flour, baking soda, baking powder, and salt. In a separate bowl, mix together the dark muscovado sugar and melted butter. Add the eggs and vanilla extract, and mix well. Add the wet ingredients to the dry ingredients, and stir until just combined.

Stir in the mashed bananas. Pour the batter into the prepared cake pan. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving. Enjoy!

Nutrition:

Servings: 12, Amount per serving: Calories: 282, Total Fat: 11.5g, Cholesterol: 45mg, Sodium: 212mg, Total Carbohydrate: 41.4g, Dietary Fiber: 1.4g, Sugars: 24.6g, Protein: 4.3g.

Conclusion

Dark muscovado sugar is a great way to give your recipes a unique flavor. Whether you’re baking a chocolate chip cake, a caramel cake, or a banana cake, dark muscovado sugar will give your desserts a delicious flavor. So why not try it in your next recipe?

These three dark muscovado sugar cake recipes are sure to be a hit with your family and friends. They’re easy to make and taste amazing. So give them a try and enjoy!


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