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Delicious Brownie Cake Recipe For Microwave

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Microwave Jelly Donut in a Mug Mugnut Gemma’s Bigger Bolder Baking
Microwave Jelly Donut in a Mug Mugnut Gemma’s Bigger Bolder Baking from www.biggerbolderbaking.com

Ingredients

If you are in the mood for a quick and delicious dessert, you should try this Brownie Cake Recipe for Microwave. This recipe only requires a few simple ingredients that you may already have in your pantry, and it will be ready in just a few minutes. Here are all the ingredients you will need to make this brownie cake:

  • 2 eggs
  • 1/2 cup of sugar
  • 1/2 cup of all-purpose flour
  • 1/2 cup of cocoa powder
  • 1/4 cup of vegetable oil
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of semi-sweet chocolate chips (optional)

Now that you have gathered all of the ingredients, you are ready to start making your brownie cake.

Instructions

The first step to making this brownie cake is to mix together the eggs and sugar. Beat the eggs and sugar together until the mixture is light and fluffy. Then, add in the flour, cocoa powder, vegetable oil, baking powder, and salt. Stir the ingredients together until everything is well combined.

Next, add in the chocolate chips and stir them in if you are using them. Then, spray a microwave-safe dish with non-stick cooking spray and pour the brownie batter into the dish. Place the dish in the microwave and cook it on high for 2 minutes. After 2 minutes, check the cake to see if it is cooked through. If it is not cooked yet, cook it for another minute and check again.

When the cake is cooked through, remove it from the microwave and let it cool. Once it has cooled, you can serve it with a scoop of ice cream or top with chocolate syrup. Enjoy!

Nutrition

This brownie cake recipe for microwave is a delicious treat that is sure to satisfy your sweet tooth. It is also a healthier alternative to store-bought cake mixes and desserts, as it contains no preservatives or artificial ingredients. One serving of this brownie cake contains around 250 calories, 10 grams of fat, and 34 grams of carbohydrates. It also has 4 grams of protein and 3 grams of dietary fiber. Enjoy!

Conclusion

This Brownie Cake Recipe for Microwave is a delicious and easy dessert that you can make in a few minutes. All you need is a few simple ingredients and a microwave, and you will have a delicious treat that is ready in no time. Enjoy!


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