Cassava Cake Recipe Youtube
Cassava Cake is a popular Filipino dessert enjoyed by many. It is a simple cake made with cassava, which is a root vegetable. This delicious cake is usually served during special occasions and celebrations. If you’re looking for an easy and delicious dessert, then try this cassava cake recipe. It’s sure to be a hit!
Ingredients
For the cake:
- 2 cups grated cassava
- 2 cups coconut milk
- 1/2 cup white sugar
- 1/4 cup butter, melted
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons cornstarch
- 2 eggs, beaten
For the topping:
- 1 cup coconut cream
- 2 tablespoons white sugar
- 1/4 cup butter, melted
Instructions
1. Preheat the oven to 350°F. Grease a 9x13 inch baking pan.
2. In a large bowl, combine the grated cassava, coconut milk, white sugar, melted butter, baking powder, salt, cornstarch, and eggs. Mix until everything is well combined.
3. Pour the batter into the prepared baking pan and spread it evenly. Bake for 25 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.
4. Meanwhile, make the topping. In a small saucepan, combine the coconut cream, white sugar, and melted butter. Cook over low heat, stirring constantly, until everything is melted and well combined.
5. Remove the cake from the oven and spread the topping over the top. Bake for an additional 10 minutes.
6. Let the cake cool before cutting and serving. Enjoy!
Nutrition
One serving of this cassava cake recipe provides approximately:
- Calories: 420 kcal
- Fat: 24.2g
- Carbohydrates: 44.4g
- Protein: 7.8g
- Fiber: 0.9g
This delicious cassava cake is a great way to treat yourself or to make for a special occasion. It’s easy to make and sure to be a hit with everyone! Plus, it provides a good source of carbohydrates, vitamins, and minerals.
If you’re looking for more inspiration, there are plenty of cassava cake recipe YouTube videos to watch. These videos can help you make the perfect cassava cake and ensure you get the texture and taste just right.
You can also experiment with different topping ideas. Try using cream cheese, fresh fruit, or chocolate to create a unique and delicious flavor. Or, you could try adding some spices such as cinnamon or nutmeg to the cake batter to give it an extra kick.
No matter which recipe you choose to make, cassava cake is sure to be a hit. With its delicious flavor, it’s a great way to end any meal. Give this recipe a try and you’ll be sure to impress your guests. Enjoy!
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