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Buddy Valastro's Cream Puff Cake Recipe

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Ingredients

This delicious cream puff cake is inspired from the famous baker, Buddy Valastro. For this recipe, you will need the following ingredients:

  • 1 cup of water
  • 1/2 cup of butter
  • 1 cup of all-purpose flour
  • 4 eggs
  • 1/4 teaspoon of salt
  • 3/4 cup of sour cream
  • 1 teaspoon of vanilla extract
  • 1/2 cup of heavy cream
  • 1/2 cup of powdered sugar
  • 1/2 cup of semi-sweet chocolate chips
  • 1/2 cup of raspberries

Instructions

To create this stunning and delicious cream puff cake, you need to follow these instructions:

  • Preheat your oven to 375 degrees Fahrenheit.
  • In a medium saucepan, over medium heat, combine the water and butter. Bring to a boil, and then remove from the heat.
  • Stir in the flour and salt, stirring until the mixture forms a ball. Continue to stir for a couple of minutes, until the mixture is smooth and comes away from the sides of the pan.
  • Beat in the eggs one at a time, stirring until the mixture is smooth.
  • Transfer the mixture to a greased 9-inch springform pan, and spread it evenly over the bottom and sides of the pan.
  • Bake in the preheated oven for 30 minutes, or until the pastry is golden brown and crisp.
  • Remove from the oven, and let cool completely on a wire rack.
  • In a medium bowl, stir together the sour cream, vanilla extract, and heavy cream.
  • Spread the cream mixture over the cooled pastry.
  • Sprinkle the powdered sugar over the cream mixture.
  • Sprinkle the chocolate chips and raspberries over the powdered sugar.
  • Serve immediately, or refrigerate until ready to serve.

Nutrition

Each serving of this delicious cream puff cake contains about 490 calories, 26 grams of fat, and 20 grams of protein. This cake is also a good source of calcium, iron, and vitamins A and C. It is low in sodium and cholesterol.

Tips and Variations

If you want to make this cake even more decadent, you can top it with a layer of chocolate ganache. To do this, simply melt 1/2 cup of semi-sweet chocolate chips in a double boiler, and then pour the melted chocolate over the cake. Allow the ganache to cool and set before serving.

You can also add different toppings to the cake, such as fresh fruit, nuts, and sprinkles. For a different flavor, you can substitute the vanilla extract with almond extract, or you can use a combination of both.

Serving Suggestions

This cream puff cake is best served cold. It can be served as a dessert, or as an afternoon snack. It is also perfect for special occasions, such as birthdays and anniversaries.

Storage

The cake can be stored in an airtight container in the refrigerator for up to 3 days. If you need to store it for longer, it can be frozen for up to 2 months. To thaw, place the cake in the refrigerator overnight.

Conclusion

Buddy Valastro's cream puff cake is an incredibly delicious and indulgent treat. It is perfect for any occasion, and it can be customized with different toppings. With its creamy filling and crisp pastry, this cake is sure to be a hit with family and friends.


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