A Delicious Captain Morgan's Spiced Rum Apple Cake Recipe
If you're looking for an effortless and succulent cake recipe, then you're in luck! Captain Morgan's Spiced Rum Apple Cake is the perfect solution. This recipe is easy to make and is perfect for any special occasion. It's packed with the flavors of apples and spiced rum, making it a delicious and unique cake. Plus, it's guaranteed to impress your guests! Here's everything you need to know about this delicious cake.
Ingredients
This recipe makes one 9 inch round cake. Here's what you'll need:
- 1/2 cup of butter, softened
- 1 1/2 cups of sugar
- 2 eggs
- 2 teaspoons of vanilla extract
- 2 cups of all-purpose flour
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of Captain Morgan's Spiced Rum
- 2 cups of peeled and diced apples
- 1/2 cup of chopped walnuts (optional)
Instructions
Now that you've gathered all of your ingredients, it's time to get baking! Here's how to make the cake:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs and vanilla extract and mix until well combined.
- In a separate bowl, sift together the flour, baking powder, and salt.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Add the spiced rum and mix until well combined.
- Gently fold in the diced apples and chopped walnuts (if using).
- Pour the batter into a greased 9 inch round cake pan.
- Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before serving.
Nutrition
This recipe makes 8 servings. Here's the nutritional information for each serving:
- Calories: 310
- Fat: 11.4g
- Carbohydrates: 45.3g
- Protein: 3.8g
- Sodium: 253mg
- Fiber: 1.2g
- Sugar: 22.6g
This cake is perfect for any special occasion. The spiced rum adds a unique flavor that is sure to please. Plus, it's easy to make and relatively low in calories. If you're looking for a delicious and unique cake recipe, then you can't go wrong with Captain Morgan's Spiced Rum Apple Cake!
This cake is best served warm, with a scoop of ice cream or a dollop of whipped cream. It's also delicious with a drizzle of caramel sauce or a scoop of cinnamon ice cream. No matter how you serve it, this cake is sure to be a hit with your guests. Enjoy!
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