Chocolate Cake In Oven Recipe
Ingredients
If you're looking for a delicious and easy to make chocolate cake, then this is the recipe for you! To make a delicious oven-baked chocolate cake, you will need the following ingredients:
- 3 cups of all-purpose flour
- 3 teaspoons of baking powder
- 2 teaspoons of baking soda
- 2 teaspoons of cocoa powder
- 1 teaspoon of salt
- 1 cup of granulated sugar
- 2 eggs
- 1 cup of vegetable oil
- 1 cup of milk
- 1 teaspoon of vanilla extract
- 1 cup of semi-sweet chocolate chips
You should also have an oven-safe 9-inch cake pan, an oven preheated to 350 degrees Fahrenheit, and a cooling rack.
Instructions
Making this delicious chocolate cake is incredibly easy. First, you'll need to mix the dry ingredients together. In a medium-sized bowl, mix together the flour, baking powder, baking soda, cocoa powder, and salt. Next, in a separate large bowl, whisk together the sugar, eggs, oil, milk, and vanilla extract until the mixture is smooth.
Next, gradually add the dry ingredients to the wet ingredients, stirring until the mixture is smooth. Finally, fold in the chocolate chips. Grease the cake pan and pour the batter into the pan. Bake the cake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
When the cake is finished baking, remove it from the oven and let it cool in the cake pan for 15 minutes. Then, turn the cake out onto a cooling rack and let it cool completely before serving. Enjoy your delicious chocolate cake!
Nutrition
This chocolate cake is incredibly delicious and, fortunately, not too bad for you. Each serving of this cake has about 340 calories, 15 grams of fat, 5 grams of saturated fat, 43 grams of carbohydrate, 2 grams of dietary fiber, and 4 grams of protein. It also has about 140 milligrams of sodium and 20 milligrams of cholesterol.
This chocolate cake is a delicious and easy to make treat that is sure to be a hit with your family and friends. Enjoy!
Post a Comment for "Chocolate Cake In Oven Recipe"