Delicious Cake Pops Recipe
Are you looking for a fun and delicious treat to make for your family or your next party? Look no further – cake pops are an easy and delicious dessert that everyone will love! Cake pops are little chunks of cake that are combined with frosting and dipped in chocolate. They are the perfect bite-sized treat that can be customized to fit any occasion or theme. Plus, they are so much fun to decorate!
Ingredients
To make cake pops, you’ll need a few simple ingredients: a box of cake mix, butter, eggs, oil, frosting, and chocolate. You’ll also need a few pieces of equipment: a stand mixer, a baking sheet, a parchment paper-lined baking sheet, and a double boiler. For decoration, you’ll need lollipop sticks, sprinkles, and other decorations of your choice.
Instructions
To make the cake pops, you’ll need to preheat your oven to 350 degrees. Then, in the bowl of your stand mixer, combine the cake mix, butter, eggs, and oil and mix until it’s well-combined. Line a baking sheet with parchment paper and spread the cake batter evenly on the sheet. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely before moving on to the next step.
Once the cake is cooled, break it into small pieces and place it in the bowl of your stand mixer. Add the frosting to the cake and mix until it’s well-combined. Using your hands, roll the cake mixture into small balls and place them on a parchment paper-lined baking sheet. Place the baking sheet in the freezer for 30 minutes.
Once the cake balls are chilled, remove them from the freezer and insert a lollipop stick into each ball. Place the baking sheet back in the freezer for 10 minutes. In the meantime, melt the chocolate in a double boiler. Dip each cake pop into the melted chocolate and place it back on the parchment paper-lined baking sheet. While the chocolate is still wet, add sprinkles and other decorations of your choice.
Let the cake pops cool in the refrigerator for 10 minutes before serving. Enjoy!
Nutrition
Cake pops are a delicious treat, but they are also high in sugar and fat. One cake pop contains around 100 calories, 5 grams of fat, 15 grams of sugar, and 2 grams of protein. It’s best to enjoy cake pops in moderation, as part of a balanced diet.
This cake pop recipe is a great way to enjoy a delicious treat while still keeping your nutrition in check. You can customize the recipe by using different cake flavors, frostings, and decorations. The possibilities are endless – have fun with it!
Cake pops are a fun and delicious way to enjoy a sweet treat. They are easy to make and can be customized to fit any occasion. Plus, they are the perfect bite-sized treat that everyone will love. Give this recipe a try – your friends and family will thank you!
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