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Chocolate Chiffon Cake Recipe Singapore

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Chocolate Chiffon Cake Life is Great
Chocolate Chiffon Cake Life is Great from pickyin.blogspot.com





Sometimes, it is hard to find the perfect dessert. When you want something special, you turn to a classic chocolate chiffon cake. Here is a chocolate chiffon cake recipe that will have your family and friends asking for more!

Ingredients


This delicious chocolate chiffon cake is made with simple ingredients that you probably already have in your pantry. Here is what you will need:
  • 1/2 cup vegetable oil
  • 3/4 cup granulated sugar
  • 3/4 cup all-purpose flour
  • 1/3 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 large eggs
  • 1/4 cup cold water
  • 1/2 teaspoon white vinegar
  • 1 teaspoon vanilla extract

Instructions


This chocolate chiffon cake recipe is easy to make and worth the effort. Here is what you need to do:
  1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch (23cm) tube pan.
  2. In a large bowl, mix together the oil, sugar, flour, cocoa powder, baking soda and salt.
  3. In a separate bowl, whisk together the eggs, water, vinegar and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and mix well.
  5. Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  6. Allow the cake to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
  7. Serve with a dollop of whipped cream and a sprinkle of cocoa powder.

Nutrition


This chocolate chiffon cake is a tasty treat that is sure to please. Here is the nutritional information for one serving:
  • Calories: 225
  • Fat: 8.7g
  • Carbohydrates: 30.9g
  • Protein: 3.5g
  • Fiber: 0.9g
  • Sugar: 17.3g


This chocolate chiffon cake recipe is a great way to indulge without feeling guilty. It is a light and fluffy cake that is sure to be a hit with your family and friends. The combination of cocoa powder and vanilla extract gives this cake a unique flavor that you are sure to love. This recipe is a great way to enjoy a classic dessert without spending a lot of time in the kitchen. Enjoy!

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