Carrot Dump Cake Recipe
Are you looking for a delicious dessert that is both easy to make and full of flavor? Look no further than this Carrot Cake Dump Cake recipe. This simple recipe only requires a few ingredients, and you can have it ready in no time. It has the delicious flavors of carrot cake, with a crunchy topping that will make your taste buds sing. Read on to learn how to prepare this tasty treat.
Ingredients
- 2 cups of all-purpose flour
- 3/4 cup of white sugar
- 3/4 cup of brown sugar
- 2 teaspoons of baking powder
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1/4 teaspoon of salt
- 1 cup of vegetable oil
- 2 large eggs
- 2 cups of grated carrots
- 1/2 cup of chopped walnuts
- 1/2 cup of shredded coconut
- 1/2 cup of raisins
- 1/2 cup of butter, melted
- 1/2 cup of chopped pecans
Instructions
First, preheat your oven to 350°F and lightly grease a 9x13-inch baking pan.
In a medium bowl, whisk together the flour, sugars, baking powder, cinnamon, nutmeg, and salt. In a separate bowl, whisk together the oil and eggs, then stir in the carrots, walnuts, coconut, and raisins.
Add the wet ingredients to the bowl with the dry ingredients and mix until just combined. Pour the batter into the prepared baking pan and spread it out evenly.
In a small bowl, stir together the melted butter and chopped pecans. Sprinkle this mixture over the top of the cake.
Bake the cake for 40-45 minutes, until a toothpick inserted into the center comes out mostly clean. Remove the cake from the oven and let it cool for a few minutes before serving.
Nutrition
This Carrot Cake Dump Cake recipe makes 12 servings. Each serving contains approximately 474 calories, 24.7 grams of fat, 59.2 grams of carbohydrates, 4.1 grams of fiber, and 5.6 grams of protein. It also contains a variety of vitamins and minerals, including vitamin A, vitamin C, calcium, and iron.
This cake is a delicious treat that is sure to please the whole family. It’s easy to make and full of flavor, and the crunchy topping adds a delightful texture. Whether you’re looking for a dessert to serve at a party or just a special treat for your family, this Carrot Cake Dump Cake is sure to be a hit.
If you want to make this cake even more special, you can add a dollop of whipped cream or a scoop of ice cream for a delicious treat. You can also top it with a drizzle of cream cheese frosting for an over-the-top indulgence. No matter how you serve it, this cake is sure to be a hit.
This Carrot Cake Dump Cake is a great way to enjoy the flavors of carrot cake without having to spend hours in the kitchen. Just a few simple ingredients and you’ll have a delicious dessert that is sure to please. Give it a try and you’ll be glad you did.
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