Caramel Pecan Cake Filling Recipe
Are you looking for a delicious, delicious cake filling recipe to make your next cake truly special? Look no further because caramel pecan cake filling is the perfect addition to any cake. Not only does it taste amazing, but it looks beautiful as well! This caramel pecan cake filling is the perfect way to make any cake look and taste amazing.
This filling is so easy to make that anyone can make it. All you need are a few ingredients, some melted butter and a few minutes of your time. The result is a smooth, creamy, sweet and nutty filling that will make your cake stand out.
Ingredients
To make the caramel pecan cake filling, you will need the following ingredients:
- 2 cups of heavy cream
- 1/2 cup of light brown sugar
- 2 tablespoons of cornstarch
- 1/2 teaspoon of salt
- 1/2 teaspoon of ground cinnamon
- 1/2 cup of chopped pecans
- 1/3 cup of melted butter
Instructions
To make the caramel pecan cake filling, you will need to first mix the heavy cream, light brown sugar, cornstarch, salt and ground cinnamon in a large bowl until they are completely combined. Then, add the chopped pecans and stir until they are completely incorporated. Finally, add the melted butter and stir until everything is completely combined.
Once the filling is ready, you can spread it on top of your cake and let it cool before serving. This filling is best served at room temperature, but it can also be refrigerated for up to three days.
Nutrition
One serving of this caramel pecan cake filling contains approximately 328 calories, 16.9 grams of fat, 15.9 grams of carbohydrates and 3.2 grams of protein. It also contains 8.3 grams of sugar, 0.3 grams of fiber and 175 milligrams of sodium.
This cake filling is full of flavor and is sure to be a hit with your family and friends. The combination of sweet caramel, nutty pecans and creamy butter make this one of the most delicious and decadent fillings you can make. So, the next time you're looking for a special cake filling, give this caramel pecan cake filling a try! You won't be disappointed!
Post a Comment for "Caramel Pecan Cake Filling Recipe"