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Delicious Cake Flour Dessert Recipes

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Swedish Almond Cake Recipe Almond cakes, Swedish almond cake recipe, Cinnamon bread
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Cake flour is a special type of flour that’s made from soft wheat, which makes it perfect for baking light and fluffy cakes. It’s finer than all-purpose flour, so it’s great for creating a tender crumb in your favorite recipes. Cake flour is a must-have for any baker, and it’s the perfect ingredient for making your favorite desserts. Here are some of our favorite cake flour dessert recipes that will make you a star in the kitchen.

Classic Vanilla Pound Cake



This classic vanilla pound cake is the perfect way to show off your baking skills. The cake is made with cake flour and is filled with a rich and creamy vanilla flavor. The cake is topped with a delicious vanilla glaze that will have everyone asking for seconds.

Ingredients

  • 2 cups cake flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1/2 cup milk
  • Vanilla Glaze (optional):
  • 1/2 cup powdered sugar
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons milk

Instructions

1. Preheat the oven to 350 degrees F. Grease and flour a 9x5-inch loaf pan.

2. In a medium bowl, whisk together the cake flour, baking powder and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Add in the vanilla extract.

4. Alternately add in the flour mixture and the milk, beginning and ending with the flour mixture. Beat until combined.

5. Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

6. Let the cake cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

7. To make the glaze, whisk together the powdered sugar, vanilla extract and milk in a small bowl until smooth. Drizzle over the cooled cake.

Nutrition

Serving Size: 1 slice (1/10 of the cake)

  • Calories: 273
  • Fat: 11.2g
  • Carbohydrates: 37.7g
  • Protein: 3.7g
  • Sodium: 137.7mg
  • Sugar: 17.7g

Chocolate Chip Cookie Cake



This delicious chocolate chip cookie cake is a delicious way to enjoy the classic cookie. The cake is made with cake flour and is filled with semi-sweet chocolate chips. The cake is topped with a scrumptious vanilla buttercream frosting that’s sure to be a hit.

Ingredients

  • 2 cups cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1/2 cup buttermilk
  • 1 cup semi-sweet chocolate chips
  • Vanilla Buttercream Frosting:
  • 1/2 cup butter, softened
  • 3 cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons milk

Instructions

1. Preheat the oven to 350 degrees F. Grease and flour a 9-inch round cake pan.

2. In a medium bowl, whisk together the cake flour, baking soda and salt. Set aside.

3. In a large bowl, cream together the butter and sugars until light and fluffy. Add in the eggs one at a time, beating well after each addition. Add in the vanilla extract and buttermilk.

4. Add in the flour mixture and beat until combined. Fold in the chocolate chips.

5. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

6. Let the cake cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

7. To make the frosting, cream together the butter and powdered sugar until light and fluffy. Add in the vanilla extract and milk and beat until combined. Spread on top of the cooled cake.

Nutrition

Serving Size: 1 slice (1/10 of the cake)

  • Calories: 368
  • Fat: 14.7g
  • Carbohydrates: 55.3g
  • Protein: 3.4g
  • Sodium: 257.9mg
  • Sugar: 39.2g


Cake flour is a great ingredient for making all kinds of delicious desserts. With these cake flour dessert recipes, you’ll be sure to impress your family and friends. Whether you’re baking a classic pound cake or a decadent chocolate chip cookie cake, these recipes are sure to wow everyone. So, grab your cake flour and get baking!

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