Chocolate And White Chocolate Cake Recipe
Are you in the mood for something sweet and delicious? Then this chocolate and white chocolate cake recipe is just what you need. It’s a delicious cake that you can make at home and enjoy with your family. It’s a combination of two delicious chocolates, with a creamy buttercream frosting. It’s an easy to make dessert that’s sure to be a hit with everyone.
Ingredients
For the cake, you’ll need: 2-1/4 cups all-purpose flour, 1-1/2 cups sugar, 3/4 cup cocoa powder, 1-1/2 teaspoons baking powder, 1-1/2 teaspoons baking soda, 1 teaspoon salt, 1/2 cup butter, softened, 2 eggs, 1-1/2 cups buttermilk, 1 teaspoon vanilla extract, 1 cup white chocolate chips. For the frosting, you’ll need: 1/2 cup butter, softened, 3-1/2 cups powdered sugar, 1 teaspoon vanilla extract, 2-3 tablespoons milk.
Instructions
To make the cake, preheat the oven to 350 degrees Fahrenheit. Grease and flour two 9-inch round baking pans. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and eggs. Add the buttermilk and vanilla and mix until fully combined. Gradually add the dry ingredients to the wet ingredients, stirring until fully combined. Stir in the white chocolate chips. Divide the batter evenly between the two pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before frosting.
To make the frosting, cream together the butter, powdered sugar, and vanilla in a medium bowl. Slowly add the milk, one tablespoon at a time, until the desired consistency is reached. Spread the frosting over the cooled cake layers and enjoy!
Nutrition
This recipe makes one 9-inch cake and serves 12. One slice of cake has 392 calories, 19 grams of fat, 49 grams of carbohydrates, 2 grams of fiber, and 5 grams of protein.
This chocolate and white chocolate cake is the perfect dessert for any occasion. It’s a simple and delicious cake that everyone will love. It’s a great way to satisfy your sweet tooth without all the added sugar. Plus, it’s a great way to indulge in something sweet without all the guilt. Enjoy!
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