Delicious Chocolate Cake Recipe In Cooker With Egg
Ingredients
Making a delicious chocolate cake requires a few ingredients. You will need the following ingredients for this chocolate cake recipe in cooker with egg: 1 cup all-purpose flour, 1/2 cup cocoa powder, 1/2 teaspoon baking powder, 1/4 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup butter, 1/2 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, 1/2 cup milk, and 2 tablespoons melted chocolate chips.
Instructions
To start, preheat your cooker and grease the bottom and sides of a 6-inch round cake pan. In a large bowl, whisk together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt until combined. In a separate bowl, cream together the butter and sugar until light and fluffy, then beat in the eggs one at a time. Add the vanilla extract, followed by the dry ingredients, until just combined. Pour the batter into the prepared cake pan and smooth the top. Place the cake pan in the preheated cooker and cook for about 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Once the cake is cooked, let it cool for 10 minutes before removing from the pan. Meanwhile, mix together the melted chocolate chips and the milk in a bowl. Use a spoon to pour the mixture over the cooled cake. Allow the cake to cool completely before serving.
Nutrition
This chocolate cake recipe in cooker with egg is a great way to satisfy your sweet tooth without going overboard on calories. Each serving contains approximately 250 calories and 8 grams of fat. It also provides 16 grams of carbohydrates, 4 grams of protein, 2 grams of dietary fiber, and 135 milligrams of sodium.
This chocolate cake is a great treat for special occasions or just an ordinary day. Not only is the cake delicious and moist, but it also provides a good source of nutrition. The ingredients used in this recipe are simple and easy to find, so you can make this cake any time you're in the mood for something sweet.
This recipe is also a great way to get kids involved in the kitchen. Let them help measure the ingredients, mix the batter, and pour the chocolate chips and milk over the cooled cake. Not only is it a fun activity, but it also teaches them a valuable lesson in kitchen safety and nutrition.
Overall, this chocolate cake recipe in cooker with egg is an easy and delicious way to enjoy a sweet treat. Not only is it a great dessert to make for special occasions or just an ordinary day, but it also provides a good source of nutrition. So the next time you're in the mood for something sweet, why not give this recipe a try? You won't be disappointed.
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