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Keto Chocolate Cake Recipe

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BEST Keto Brownies! Low Carb Cookies And Cream Brownie Idea Quick & Easy Ketogenic Diet
BEST Keto Brownies! Low Carb Cookies And Cream Brownie Idea Quick & Easy Ketogenic Diet from kimspireddiy.com




We all have that one favorite dessert that we all love to indulge in. For some, it's ice cream. For others, it's a piece of chocolate cake. For those on a Keto diet, indulging in a delicious piece of cake can be hard because of the high carb content. But not anymore! This Keto Chocolate Cake Recipe is the perfect treat for everyone, regardless of their dietary restrictions.

Ingredients for Keto Chocolate Cake

  • 1/2 cup almond flour
  • 1/4 cup cocoa powder
  • 1/4 cup Swerve Sweetener
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 large eggs
  • 1/4 cup coconut oil, melted
  • 1/4 cup unsweetened almond milk
  • 1 teaspoon vanilla extract

Instructions for Keto Chocolate Cake

1. Preheat oven to 350°F (175°C). Grease an 8-inch round cake pan with coconut oil or butter.

2. In a medium bowl, whisk together the almond flour, cocoa powder, sweetener, baking powder, and salt.

3. In a separate bowl, whisk together the eggs, coconut oil, almond milk, and vanilla extract.

4. Add the wet ingredients to the dry ingredients and whisk until well-combined.

5. Pour the batter into the prepared cake pan and spread evenly.

6. Bake for 20-25 minutes, or until a toothpick inserted into the center of the cake comes out clean.

7. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

8. Enjoy!

Nutrition Facts

This Keto Chocolate Cake Recipe yields 8 servings. Each serving contains:

  • Calories: 207 kcal
  • Carbs: 5 g
  • Fat: 16 g
  • Protein: 6 g

Tips and Tricks

This Keto Chocolate Cake Recipe is so simple and delicious, you won't even believe it's Keto-friendly! Here are some tips and tricks to help you make the most of this recipe:

  • Make sure to use a good quality cocoa powder for the best flavor.
  • If you don't have almond flour, you can use coconut flour instead.
  • If you don't have Swerve Sweetener, you can use any other low-carb sweetener of your choice.
  • For a richer flavor, add a teaspoon of espresso powder to the batter.
  • If you want to make the cake even more decadent, top it with a simple chocolate ganache or a dollop of whipped cream.

This Keto Chocolate Cake Recipe is sure to be a hit with everyone, whether they are following a Keto diet or not! This delicious and indulgent cake is the perfect way to satisfy your sweet tooth without all the carbs. So give this recipe a try and enjoy a guilt-free piece of chocolate cake!


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