Chocolate Cake Made With Tomato Soup Recipe
Ingredients
Making this moist and delicious Chocolate Cake with Tomato Soup requires the following ingredients: one can of condensed tomato soup, one cup of all-purpose flour, one cup of sugar, one teaspoon of baking soda, one teaspoon of baking powder, one teaspoon of ground cinnamon, one teaspoon of salt, one-half cup of vegetable oil, one teaspoon of vanilla extract, one-half cup of cocoa powder, and two eggs.
You will also need a 9x13 inch baking pan, non-stick cooking spray, and a medium-sized bowl for mixing the ingredients together.
Instructions
Begin by preheating your oven to 350 degrees Fahrenheit. Grease the baking pan with non-stick cooking spray. In the medium-sized bowl, combine the flour, sugar, baking soda, baking powder, cinnamon, and salt. Whisk together until everything is combined and there are no lumps.
In a separate bowl, mix together the tomato soup, oil, vanilla extract, cocoa powder, and eggs until everything is combined. Slowly add the wet ingredients to the dry ingredients and mix until everything is well combined. Pour the batter into the greased baking pan.
Bake for 40 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.
Nutrition
One serving of this Chocolate Cake with Tomato Soup, which is one 16th of the entire cake, contains approximately 215 calories, 11.5 grams of fat, 28 grams of carbohydrates, 2.5 grams of protein, 3 grams of fiber, and 155 milligrams of sodium.
This cake is a good source of Vitamin A, Iron, and Calcium. It is also low in cholesterol and does not contain any trans fats.
This cake is a great treat for any occasion. It is a unique and delicious way to combine vegetables and dessert. It is sure to be a hit with both adults and children alike.
Conclusion
This Chocolate Cake with Tomato Soup is a unique and delicious dessert. It is sure to be a hit with everyone. It is a great way to incorporate vegetables into a dessert and is a healthier alternative to traditional chocolate cakes. The cake is moist and delicious, and it is easy to make. This recipe is perfect for any occasion and is sure to be a hit with everyone.
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