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Butter Pecan Recipe Cake


7Layer Magic Bars Recipe
7Layer Magic Bars Recipe from www.simplyrecipes.com

Ingredients

If you’re looking for a delicious and unique cake, look no further than this butter pecan recipe. With its smooth and creamy texture and subtle nutty flavor, this cake is sure to be a hit at any gathering. For this recipe you will need:

  • 2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of baking soda
  • 1 cup of butter, melted
  • 1 cup of white sugar
  • 2 large eggs
  • 1 teaspoon of vanilla extract
  • 1/2 cup of buttermilk
  • 1 1/2 cups of chopped pecans

Instructions

To make this butter pecan recipe cake, preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan and set aside. In a medium bowl, whisk together the flour, baking powder, and baking soda. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Alternately add the dry ingredients and buttermilk, stirring just until incorporated. Fold in the pecans. Pour the batter into the prepared cake pan and bake for 25 to 30 minutes, or until a knife inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely. Enjoy!

Nutrition

This butter pecan recipe cake is a great source of protein, carbohydrates, and healthy fats. Each serving contains approximately 234 calories, 10.8 grams of fat, 29.5 grams of carbohydrates, and 4.3 grams of protein. It is also a good source of dietary fiber, iron, and calcium. Enjoy this decadent dessert in moderation and as part of a balanced diet for optimal health.

Tips

For an extra special presentation, top the cooled cake with a cream cheese frosting or a simple glaze. For a glaze, mix together one cup of powdered sugar, two tablespoons of melted butter, and two tablespoons of milk until smooth. Drizzle the glaze over the cake and enjoy! You can also add a few drops of your favorite flavored extract for added flavor. For a more traditional dessert, top with a dollop of whipped cream and a sprinkle of chopped pecans.

This butter pecan recipe cake is the perfect way to satisfy your sweet tooth. It is sure to be a hit at any gathering and is sure to make you the star of the show. With its delicious flavor and creamy texture, this cake is sure to be a crowd pleaser. So, the next time you’re looking for something special, give this butter pecan recipe cake a try. Enjoy!


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