Chocolate Walnut Cake Recipe With Egg

July 07, 2023 Post a Comment

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Introduction

If you are looking for the perfect cake recipe, look no further than this delicious chocolate walnut cake. This cake is an incredibly decadent dessert, with a rich and creamy chocolate flavor. It is the perfect combination of sweet and nutty, and the nutty flavor of the walnuts makes it even more delicious. Plus, this cake is surprisingly easy to make, so it's a great choice for novice bakers. This recipe includes eggs, so it is not suitable for vegans, but it is an ideal choice for anyone who loves a classic chocolate cake. Read on to find out how to make this delicious cake.

Ingredients

For this delicious chocolate walnut cake, you will need the following ingredients:

1 and 1/2 cups of all-purpose flour
3/4 cup of cocoa powder
1 teaspoon of baking soda
1/2 teaspoon of salt
3/4 cup of vegetable oil
1 and 1/2 cups of white sugar
2 large eggs
1 teaspoon of vanilla extract
1 cup of hot coffee
1 cup of chopped walnuts

Instructions

To make this delicious cake, follow these simple instructions:

Preheat the oven to 350 degrees Fahrenheit.
In a large bowl, sift together the flour, cocoa powder, baking soda, and salt.
In a separate bowl, whisk together the oil, sugar, eggs, and vanilla extract until light and fluffy.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
Stir in the hot coffee until the batter is smooth.
Fold in the chopped walnuts.
Pour the batter into a greased 9-inch cake pan.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool completely before serving.

Nutrition

This delicious chocolate walnut cake is packed with nutrition. One slice of this cake contains:

230 calories
10 grams of fat
31 grams of carbohydrates
3 grams of protein
2 grams of dietary fiber
123 milligrams of sodium
11 milligrams of cholesterol

Serving Suggestions

This cake is delicious on its own, but it can also be served with a variety of other toppings or accompaniments. For a classic dessert, serve the cake with a scoop of vanilla ice cream. For a more decadent treat, top the cake with a dollop of whipped cream and a drizzle of chocolate syrup. You can also serve the cake with a side of fresh fruit or a glass of cold milk. No matter how you choose to serve it, this cake is sure to please.

Storage

This cake should be stored in an airtight container in the refrigerator. It will stay fresh for up to three days. To ensure the cake stays moist and delicious, it is best to serve it at room temperature. If you have leftovers, they can be frozen for up to three months.

Conclusion

This delicious chocolate walnut cake is a classic dessert that is sure to please. It is surprisingly easy to make, and the combination of sweet and nutty flavors is sure to be a hit. Plus, it is packed with nutrition, so it is a great choice for health-conscious bakers. No matter how you choose to serve it, this cake is sure to be a hit. So, gather your ingredients and get baking!