Chocolate Pudding Cake Recipe - Easy And Delicious!

July 08, 2023 Post a Comment

Brooklyn blackout cake Recipes from www.delicious.com.au

When it comes to easy and delicious desserts, nothing beats a chocolate pudding cake. It’s a classic recipe that’s been around for years, but it never gets old. This chocolate pudding cake recipe is so easy to make and the results are always amazing. It’s the perfect way to satisfy your sweet tooth without spending hours in the kitchen.

This chocolate pudding cake is an indulgent treat that’s sure to be a hit with your family and friends. The rich and creamy pudding is made with real chocolate and topped with a decadent chocolate ganache. It’s a treat that’s sure to make everyone’s day a little brighter.

Ingredients:

-1 cup all-purpose flour
-3/4 cup unsweetened cocoa powder
-1 teaspoon baking powder
-1/4 teaspoon salt
-1/2 cup unsalted butter, softened
-1 cup granulated sugar
-2 eggs
-1 teaspoon pure vanilla extract
-1/2 cup whole milk
-1/2 cup heavy cream
-1/2 cup semi-sweet chocolate chips
-1/2 cup chopped nuts (optional)
-1/2 cup confectioners’ sugar

Instructions:

1. Preheat the oven to 350°F. Grease and flour a 9-inch round cake pan.

2. In a medium bowl, whisk together the flour, cocoa powder, baking powder and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla extract.

4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk and cream until all of the ingredients are combined. Stir in the chocolate chips and nuts, if using.

5. Pour the batter into the prepared pan and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 15 minutes before turning it out onto a wire rack to cool completely.

6. Once the cake has cooled, sift the confectioners' sugar over the top. Slice and serve.

Nutrition:

This chocolate pudding cake is a great way to indulge without going overboard. It’s made with real ingredients and has a moderate amount of sugar. Each serving contains approximately 335 calories, 16 grams of fat, 43 grams of carbohydrates and 4 grams of protein. It’s a great way to satisfy your sweet tooth without overdoing it.

This chocolate pudding cake is a classic recipe that’s sure to please. It’s easy to make, incredibly delicious and sure to be a hit with your family and friends. Serve it with a dollop of whipped cream or a scoop of ice cream for an extra special treat. Enjoy!