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Chocolate Oreo Layer Cake Recipe


FUDGY COOKIES AND CREAM BROWNIES COOKS DISHES
FUDGY COOKIES AND CREAM BROWNIES COOKS DISHES from cooksdishes.blogspot.com

Are you a fan of Oreos? If so, you'll love this Chocolate Oreo Layer Cake recipe! This delectable cake combines two of everyone's favorite flavors - chocolate and Oreos - into one amazing dessert. What's more, it's surprisingly easy to make! You'll be amazed by the rich flavor and the great presentation of this delicious cake.

Ingredients

For this Chocolate Oreo Layer Cake you will need:
  • 1 ½ cups (3 sticks) butter, softened
  • 3 cups granulated sugar
  • 6 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 4 ½ cups all-purpose flour
  • 2 cups milk
  • 2 cups semi-sweet chocolate chips
  • 2 cups Oreo cookies, finely crushed

Instructions

To make this delicious Chocolate Oreo Layer Cake, begin by preheating your oven to 350°F. Grease and lightly flour three 8-inch round cake pans. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. In a separate bowl, combine the baking powder, baking soda, salt, and flour. Slowly add the dry ingredients to the creamed mixture, alternating with the milk. Beat in the chocolate chips, then divide the batter evenly between the prepared pans. Sprinkle the crushed Oreos over the top of each cake. Bake for 25 to 30 minutes, or until an inserted toothpick comes out clean. Allow to cool in the pans for 10 minutes before turning out onto wire racks to cool completely.

Frosting

To finish off this decadent Chocolate Oreo Layer Cake, make a decadent chocolate buttercream frosting. In a large bowl, cream together 1 cup butter and 3 ½ cups confectioners' sugar until light and fluffy. Beat in 6 tablespoons of milk and 2 teaspoons of vanilla. Gradually beat in 2 cups of semi-sweet chocolate chips until well blended.

Assembly

To assemble the Chocolate Oreo Layer Cake, place one of the cakes on a serving plate. Spread a layer of the frosting over the top and sides of the cake. Place the second cake on top, and spread with a layer of frosting. Place the last cake on top and spread with the remaining frosting. Sprinkle with additional crushed Oreos, if desired.

Nutrition

This Chocolate Oreo Layer Cake is a delicious dessert, but it's not the healthiest option. Each slice of the cake contains around 500 calories and 25 grams of fat. It also contains 8 grams of protein and 56 grams of carbohydrates.

Tips for Enjoying in Moderation

If you're trying to watch your calorie intake, this Chocolate Oreo Layer Cake can still be enjoyed in moderation. Serve smaller slices, and try to pair it with a glass of skim milk or a cup of tea. You can also add some fresh fruit to the plate, such as sliced strawberries, blueberries, or bananas. This will add some additional nutrients and help to balance out the sugar and fat content.

Conclusion

This Chocolate Oreo Layer Cake is a great dessert for any occasion. It's surprisingly easy to make, and it's sure to be a hit with all of your guests. With its rich flavor and great presentation, you can't go wrong with this delicious dessert. So, why not give it a try and see what you think?

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