Delicious Yellow Cake Filling Recipes
Chocolate Buttercream Filling
Chocolate buttercream filling is a rich, creamy and decadent filling for yellow cake. It’s smooth and creamy texture pairs perfectly with the soft and fluffy texture of yellow cake. This filling is easy to make and is a great way to enhance the flavor of yellow cake.
Ingredients
- 1 cup butter, softened
- 2 cups confectioners’ sugar
- 2 tablespoons cocoa powder
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
In a large bowl, beat butter until light and fluffy. Add in confectioner’s sugar, cocoa powder, milk, vanilla extract and salt. Beat until smooth and creamy. Spread the filling over the top and sides of the cake. Enjoy!
Nutrition
This chocolate buttercream filling is a delicious way to add a rich and creamy flavor to yellow cake. Each serving of this filling has about 270 calories, 19 grams of fat, 23 grams of carbohydrates, 1 gram of protein and 2 grams of fiber. It also contains about 65 milligrams of sodium.
Cream Cheese Filling
Cream cheese filling is an easy and delicious filling for yellow cake. It has a tart and tangy flavor that pairs wonderfully with the sweet and fluffy texture of yellow cake. This filling is simple to make and adds a creamy and delicious flavor to any yellow cake.
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1/2 cup heavy cream
Instructions
In a large bowl, beat cream cheese until light and fluffy. Add in sugar, vanilla extract and almond extract. Beat until smooth and creamy. Gradually add in heavy cream, beating until fluffy. Spread the filling over the top and sides of the cake. Enjoy!
Nutrition
This cream cheese filling is a great way to add a tart and tangy flavor to yellow cake. Each serving of this filling has about 220 calories, 16 grams of fat, 15 grams of carbohydrates, 3 grams of protein and 0 grams of fiber. It also contains about 70 milligrams of sodium.
Strawberry Filling
Strawberry filling is a delicious and fruity filling for yellow cake. This filling has a sweet and tart flavor that pairs wonderfully with the soft and fluffy texture of yellow cake. This filling is easy to make and adds a delicious flavor to any yellow cake.
Ingredients
- 1 cup fresh strawberries, sliced
- 1/4 cup granulated sugar
- 2 tablespoons cornstarch
- 2 tablespoons water
- 1 tablespoon lemon juice
Instructions
In a medium saucepan, combine strawberries, sugar, cornstarch, water and lemon juice. Cook over medium heat, stirring occasionally, until the mixture thickens and the strawberries are softened. Spread the filling over the top and sides of the cake. Enjoy!
Nutrition
This strawberry filling is a great way to add a sweet and fruity flavor to yellow cake. Each serving of this filling has about 70 calories, 0 grams of fat, 17 grams of carbohydrates, 1 gram of protein and 1 gram of fiber. It also contains about 2 milligrams of sodium.
Lemon Curd Filling
Lemon curd filling is an easy and delicious filling for yellow cake. This filling has a tart and tangy flavor that pairs wonderfully with the sweet and fluffy texture of yellow cake. This filling is simple to make and adds a delicious flavor to any yellow cake.
Ingredients
- 3/4 cup granulated sugar
- 1/4 cup butter, softened
- 2 large eggs
- 1/2 cup lemon juice
- 1 teaspoon grated lemon zest
Instructions
In a medium saucepan, combine sugar, butter, eggs, lemon juice and lemon zest. Cook over medium heat, stirring constantly, until the mixture thickens. Spread the filling over the top and sides of the cake. Enjoy!
Nutrition
This lemon curd filling is a great way to add a tart and tangy flavor to yellow cake. Each serving of this filling has about 140 calories, 8 grams of fat, 16 grams of carbohydrates, 1 gram of protein and 0 grams of fiber. It also contains about 25 milligrams of sodium.
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