Delicious Chocolate Cherry Torte Cake Recipe

June 16, 2023 Post a Comment

Black Forest Cake Recipe, German Chocolate Cake from natashaskitchen.com

Are you looking for a delicious and impressive cake to make for a special occasion? Look no further than this delicious Chocolate Cherry Torte cake! This stunning cake is sure to be the star of any event. With its layers of rich chocolate cake, creamy and sweet cherry filling, and decadent chocolate glaze, it will make a show-stopping addition to any table. Plus, it is surprisingly easy to make! Read on to find out how to make this delicious cake.

Ingredients

For the Cake:

2 cups all-purpose flour
1 cup cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup of melted butter
2 cups of sugar
4 large eggs
1 teaspoon of vanilla essence
1 cup of buttermilk

For the Filling:

1 can (14 ounces) of sweetened condensed milk
1 can (21 ounces) of cherry pie filling
1/2 teaspoon almond extract

For the Glaze:

1 cup semi-sweet chocolate chips
1/2 cup of heavy cream
2 tablespoons of butter

Instructions

Making the Cake

To make the cake, preheat your oven to 350°F and butter two 9 inch round baking pans. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In the bowl of a stand mixer, beat together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating until combined. Beat in the vanilla extract. Add the dry ingredients in three batches, alternating with the buttermilk, and beat until combined. Divide the batter evenly between the two pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Making the Filling

To make the filling, combine the sweetened condensed milk, cherry pie filling, and almond extract in a medium bowl. Mix until everything is well combined. Set aside until ready to assemble the cake.

Assembling the Cake

Once the cake layers are cool, place one of them on a cake plate. Spread the cherry filling on top. Place the other cake layer on top of the filling. Set aside while you make the glaze.

Making the Glaze

To make the glaze, combine the chocolate chips, heavy cream, and butter in a microwave-safe bowl. Heat in the microwave, stirring every 30 seconds, until the chocolate is completely melted and smooth. Let cool for a few minutes, then pour over the cake. Let the glaze cool and set before serving.

Nutrition

This Chocolate Cherry Torte cake is full of delicious, indulgent flavors. Each slice contains 544 calories, 27 grams of fat, and 69 grams of carbohydrates. It is also a good source of protein, with 7 grams per serving. Enjoy a slice of this decadent cake without feeling guilty!

Conclusion

This Chocolate Cherry Torte cake is sure to be a hit with family and friends. It is easy to make and sure to impress. With layers of rich chocolate cake, sweet and creamy cherry filling, and a decadent chocolate glaze, this cake is simply irresistible! Try it for your next special occasion and watch it disappear!