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Coffee And Almond Cake Recipe Uk


The Low Carb Diabetic Cinnamon Coffee Cake Low Carb
The Low Carb Diabetic Cinnamon Coffee Cake Low Carb from thelowcarbdiabetic.blogspot.com

Ingredients

This Coffee and Almond Cake recipe is a delicious and easy dessert, perfect for any occasion. To make this moist and flavorful cake, all you need is a few simple ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup butter, at room temperature
  • 1 cup granulated sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup strong brewed coffee, cooled
  • 1/2 cup buttermilk
  • 1 cup almond flakes
  • 1/2 cup chocolate chips

Instructions

The first step to making this delicious Coffee and Almond Cake is to preheat your oven to 350°F. Grease and flour a 9-inch round cake pan and set aside.

In a medium bowl, sift together the flour, baking powder, and baking soda. In a separate bowl, beat together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Then add the vanilla extract and beat until combined.

Add the dry ingredients to the wet ingredients in three batches, alternating with the coffee and buttermilk. Beat until just combined. Fold in the almond flakes and chocolate chips.

Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

This Coffee and Almond Cake is a delicious and indulgent dessert that's sure to satisfy any sweet tooth. Each slice of this delectable cake contains:

  • Calories: 363 kcal
  • Fat: 18 g
  • Carbohydrates: 43 g
  • Protein: 5 g
  • Sodium: 145 mg
  • Sugar: 22 g

This cake is a great dessert for any occasion and is sure to be a crowd pleaser. Enjoy!


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