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Chocolate Chip Cookie Recipe With Cake Flour


Oat Flour Chocolate Chip Cookies Recipe Wilton
Oat Flour Chocolate Chip Cookies Recipe Wilton from wilton.com

Ingredients

Making chocolate chip cookies with cake flour can be a tasty, indulgent treat. To make this recipe, you'll need the following ingredients:

  • 2 cups cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips

Instructions

Now that you have all the ingredients, let’s get baking! Here’s how to make these delicious chocolate chip cookies with cake flour:

  • Preheat the oven to 375°F.
  • Combine the cake flour, baking soda and salt in a medium bowl and whisk together.
  • In a large bowl, cream together the butter, sugar and brown sugar, using a hand mixer or stand mixer. Beat until light and fluffy.
  • Add the eggs and vanilla extract and mix until combined.
  • Add the flour mixture and mix just until combined.
  • Fold in the chocolate chips and white chocolate chips.
  • Drop the cookie dough onto a parchment-lined baking sheet by the tablespoonful.
  • Bake for 8 to 10 minutes or until the edges are golden brown.
  • Cool the cookies on the baking sheet for about 5 minutes, then transfer to a wire cooling rack to cool completely.

Nutrition

These cookies are delicious, but how much nutrition do they provide? Each cookie has the following nutritional information:

  • Calories: 120
  • Fat: 7g
  • Carbohydrates: 13g
  • Protein: 1g

These cookies are a great way to satisfy your sweet tooth without overindulging. Each cookie provides a moderate amount of calories and fat, with a bit of carbohydrates and protein.

Making chocolate chip cookies with cake flour is an easy and delicious way to enjoy a sweet treat. The cake flour gives the cookies a light, fluffy texture that is sure to be a hit with family and friends. So why not give this recipe a try and enjoy a batch of delicious chocolate chip cookies today!

Ingredients

Making chocolate chip cookies with cake flour can be a tasty, indulgent treat. To make this recipe, you'll need the following ingredients:

  • 2 cups cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips

Instructions

Now that you have all the ingredients, let’s get baking! Here’s how to make these delicious chocolate chip cookies with cake flour:

  • Preheat the oven to 375°F.
  • Combine the cake flour, baking soda and salt in a medium bowl and whisk together.
  • In a large bowl, cream together the butter, sugar and brown sugar, using a hand mixer or stand mixer. Beat until light and fluffy.
  • Add the eggs and vanilla extract and mix until combined.
  • Add the flour mixture and mix just until combined.
  • Fold in the chocolate chips and white chocolate chips.
  • Drop the cookie dough onto a parchment-lined baking sheet by the tablespoonful.
  • Bake for 8 to 10 minutes or until the edges are golden brown.
  • Cool the cookies on the baking sheet for about 5 minutes, then transfer to a wire cooling rack to cool completely.

Nutrition

These cookies are delicious, but how much nutrition do they provide? Each cookie has the following nutritional information:

  • Calories: 120
  • Fat: 7g
  • Carbohydrates: 13g
  • Protein: 1g

These cookies are a great way to satisfy your sweet tooth without overindulging. Each cookie provides a moderate amount of calories and fat, with a bit of carbohydrates and protein.

Making chocolate chip cookies with cake flour is an easy and delicious way to enjoy a sweet treat. The cake flour gives the cookies a light, fluffy texture that is sure to be a hit with family and friends. Baking with cake flour is also an excellent way to introduce more variety and flavor into your baking. Cake flour has a slightly different flavor and texture than all-purpose flour, which can add a unique twist to your favorite recipes.

Baking with cake flour can be a bit tricky. It is important to measure the flour correctly and to not overmix the dough. If you overmix the cookie dough, it can cause the cookies to be dense and chewy. So, make sure to mix just until the ingredients are combined and then fold in the chocolate chips.

These chocolate chip cookies with cake flour are sure to be a hit with family and friends. You can even get creative and add different mix-ins like nuts or dried fruit for a unique twist. You can also use a variety of different types of chocolate chips to create a delicious combination. No matter how you make them, these cookies are sure to be a hit!

Making chocolate chip cookies with cake flour is an easy and delicious way to enjoy a sweet treat. The cake flour gives the cookies a light, fluffy texture that is sure to be a hit with family and friends. So why not give this recipe a try and enjoy a batch of delicious chocolate chip cookies today!


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