Carrot Cake Ice Cream Cake Recipe

June 20, 2023 Post a Comment

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Ingredients

For this delicious ice cream cake recipe, you will need:

One box of carrot cake mix
One container of vanilla ice cream
Two eggs
½ cup of vegetable or canola oil
½ cup of applesauce
One teaspoon of ground cinnamon
One teaspoon of ground nutmeg
One teaspoon of ground cloves
One teaspoon of ground ginger
One teaspoon of vanilla extract
One cup of crushed pineapple
One cup of shredded carrots
One cup of chopped pecans
Whipped cream and additional chopped pecans for garnish (optional)
Two 9-inch round cake pans

Instructions

This carrot cake ice cream cake recipe is easy to make, and it yields a delicious and unique dessert that everyone will love. To make it, preheat your oven to 350 degrees Fahrenheit and spray the two cake pans with non-stick cooking spray. Now, prepare the carrot cake according to the instructions on the box and pour the batter into the two pans. Put the pans into the oven and bake for 25 minutes, or until a toothpick inserted into the center of the cakes comes out clean.

Once the cakes are finished baking, remove them from the oven and let cool completely. When the cakes are cool, place one of the cakes onto a serving plate and spread one container of softened vanilla ice cream onto the cake. Place the second cake on top of the ice cream and press lightly to secure the two layers together. Place the cake into the freezer and allow it to freeze for one hour.

After the cake has been in the freezer for an hour, remove it and place it onto a serving platter. Decorate the top of the cake with whipped cream and chopped pecans. Place the cake back into the freezer for at least two hours before serving. When you are ready to serve the cake, let it sit out for about 10 minutes to soften before cutting.

Nutrition

This delicious carrot cake ice cream cake is packed with flavor and nutrition. One serving of this cake contains around 480 calories, 25 grams of fat, 50 grams of carbohydrates, and 6 grams of protein. Additionally, this cake provides a good source of vitamin A, vitamin C, calcium, and iron. This cake is also a good source of dietary fiber, making it a great way to satisfy your sweet tooth while still getting some of the essential nutrients your body needs.

This carrot cake ice cream cake is a delicious and unique dessert that is sure to please everyone. By following the simple instructions, you can make this delicious cake in no time. Enjoy!