Delightful Cake Rusk Recipe By Shireen Anwar
Are you a sweet tooth? Are you looking for an easy-to-make sweet dish? Well, look no further! Shireen Anwar’s Cake Rusk recipe is the perfect sweet treat for you. This famous Pakistani chef’s Cake Rusk recipe is a must-try for all sweet lovers!
Ingredients:
- 1/2 cup of all-purpose flour
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of baking soda
- 1/4 cup of oil
- 1/2 cup of sugar
- 1 egg
- 1/2 teaspoon of vanilla essence
- 1/4 teaspoon of cardamom powder
- 1/2 cup of almond flakes
- 1/4 cup of coconut flakes
- 1/4 cup of raisins
Instructions:
Preheat your oven to 350 degrees Fahrenheit (177 degrees Celsius). In a bowl, mix together the all-purpose flour, baking powder, and baking soda. Then, add in the oil, sugar, egg, and vanilla essence. Whisk until you get a smooth, lump-free batter.
Now, add the cardamom powder, almond flakes, coconut flakes, and raisins, and mix them in with the batter. Grease a baking dish with some oil or butter, and pour the batter into it. Place the baking dish in the preheated oven, and bake for 25-30 minutes or until the top is golden brown.
Take the Cake Rusk out of the oven, and let it cool down for a few minutes before serving. Serve it with a cup of hot tea or coffee and enjoy! You can also store the cake rusk in an airtight container for up to 2 days.
Nutrition:
One serving of Shireen Anwar’s Cake Rusk recipe contains 216 calories, 10 grams of fat, 27 grams of carbohydrates, 2 grams of protein, and 2 grams of fiber. It also contains traces of calcium, iron, and vitamin B6.
This Cake Rusk recipe is a great way to satisfy your sweet tooth without worrying about the calories. It is also a great snack for kids, as it contains a great combination of healthy ingredients like all-purpose flour, almond flakes, coconut flakes, and raisins.
The recipe is also very easy to make and doesn’t require too much time or effort. All you have to do is mix all the ingredients together, pour the batter into a baking dish, and bake it in the oven. It’s that simple!
So, if you’re looking for an easy-to-make sweet treat, try Shireen Anwar’s Cake Rusk recipe. You won’t be disappointed!
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