Delicious Chocolate Graham Cracker Icebox Cake Recipe

May 16, 2023 Post a Comment

25+ Graham Cracker Dessert recipes from www.nobiggie.net

Ingredients:

This recipe for Chocolate Graham Cracker Icebox Cake is sure to have your family begging for more! To get started, you’ll need the following ingredients:

2 packages of Graham Crackers
1 (8 oz.) package of cream cheese
1 cup of powdered sugar
1/2 cup of cocoa powder
1 teaspoon of vanilla extract
1 (14 oz.) can of sweetened condensed milk
1 (8 oz.) container of Cool Whip
2 tablespoons of butter
1/4 cup of semi-sweet chocolate chips

Instructions:

This delicious Chocolate Graham Cracker Icebox Cake is so easy to make! Start by preheating your oven to 350 degrees F. Grease a 9x13 inch baking pan and line the bottom with Graham Crackers. In a medium bowl, use an electric mixer to beat together the cream cheese, powdered sugar, cocoa powder, and vanilla extract until smooth. Spread the mixture over the Graham Crackers in the baking pan. Place the remaining Graham Crackers on top of the cream cheese layer. Pour the condensed milk over the top of the Graham Crackers. Bake for 20 minutes. Remove from the oven and allow to cool completely.

In a small saucepan over medium heat, melt the butter and chocolate chips together. Stir until smooth and combined. Pour the chocolate mixture over the cooled Graham Cracker layer and spread evenly. Place the cake in the refrigerator to set. Once the cake is set, spread the Cool Whip over the top of the cake. Place the cake in the refrigerator for at least 4 hours before serving.

Nutrition:

This Chocolate Graham Cracker Icebox Cake is a delicious treat that is sure to satisfy your sweet tooth! Each serving of this cake is packed with calories, fat, and sugar, so make sure to enjoy in moderation. Each slice contains approximately:

250 calories
12 grams of fat
23 grams of sugar
3 grams of protein

This cake is also a great source of calcium, vitamin A, and iron. Enjoy this delicious dessert with your family and friends!

Serving Suggestions:

This Chocolate Graham Cracker Icebox Cake is a great dessert to serve at any occasion. Serve it with a scoop of vanilla ice cream, a dollop of whipped cream, or a sprinkle of chocolate chips for an extra sweet treat. You could also top the cake with fresh fruit for a light and refreshing dessert.

Storing Tips:

This Chocolate Graham Cracker Icebox Cake will stay fresh for up to 3 days when stored properly. Wrap the cake tightly in plastic wrap or store in an airtight container in the refrigerator. The cake can also be frozen for up to 3 months for a longer storage option.

Conclusion:

This Chocolate Graham Cracker Icebox Cake is a delicious, no-bake treat that is perfect for any occasion. The recipe is simple and easy to follow, and the ingredients are sure to be staples in your pantry. Make sure to indulge responsibly with this sweet and decadent dessert!