Coconut Milk Sponge Cake Recipe
Ingredients
This coconut milk sponge cake recipe is a light and fluffy cake that’s perfect for any occasion. The ingredients include: All-purpose flour, baking powder, baking soda, sugar, salt, coconut milk, vanilla extract, vegetable oil, and eggs. You can substitute almond milk for the coconut milk if preferred. You will also need butter and confectioners’ sugar for the frosting.
Instructions
Preheat your oven to 350°F. Grease two 8-inch round cake pans and line the bottoms with parchment paper. In a medium bowl, mix together the flour, baking powder, baking soda, sugar, and salt. In a separate bowl, whisk the coconut milk, vanilla extract, vegetable oil, and eggs. Pour the wet ingredients into the dry ingredients and stir until just combined. Divide the batter between the two prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
To make the frosting, beat together the butter and confectioners’ sugar until light and fluffy. Spread the frosting over the cooled cakes and top with toasted coconut flakes. Serve the cake with a dollop of whipped cream for a delicious treat.
Nutrition
This recipe yields about 12 servings. Each serving contains about 320 calories, 19 grams of fat, 33 grams of carbohydrates, and 5 grams of protein. It’s also a good source of dietary fiber, iron, and calcium. Of course, the nutrition information will vary depending on the ingredients used.
This coconut milk sponge cake is a wonderful treat for any occasion. It’s moist, light, and fluffy, and the combination of coconut milk and toasted coconut flakes gives it a delicious flavor. Plus, it’s easy to make and can be customized to your taste. Enjoy this cake with a cup of tea or a scoop of ice cream for a special treat.
If you’re looking for a unique and delicious cake recipe, this coconut milk sponge cake is sure to please. It’s easy to make and you can customize it with your favorite frosting and toppings. Give this recipe a try today and enjoy a delicious treat that’s sure to be a hit with your family and friends.
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