Cake Boss Red Velvet Cupcakes Recipe
If you’re looking for a delicious cupcake recipe that’s sure to impress, then look no further than this Cake Boss Red Velvet Cupcakes recipe. This delicious recipe comes from the famous TV series “Cake Boss” and will have you drooling with each bite. The best part is that this recipe only requires a few ingredients and is easy to make. With this recipe, you can make 12 delicious cupcakes that are perfect for any occasion. So, let’s get started!
Ingredients
To make this delicious Cake Boss Red Velvet Cupcakes recipe, you’ll need:
- 1 ½ cups of all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- A pinch of salt
- ¾ cup of buttermilk
- 2 tablespoons of cocoa powder
- 1 teaspoon of vanilla extract
- 1 cup of vegetable oil
- 3 large eggs
- 1 ¼ cups of sugar
- 2 tablespoons of red food coloring
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Then, mix together the flour, baking powder, baking soda, and salt in a medium-sized bowl and set aside. In a separate bowl, combine the buttermilk, cocoa powder, vanilla extract, vegetable oil, and eggs. Whisk these ingredients together until they are fully blended.
In a large bowl, beat together the sugar and the red food coloring until it is a light, creamy color. Slowly add in the wet ingredients from the previous bowl to the sugar mixture and mix until fully blended. Once the wet ingredients are fully incorporated, add in the dry ingredients and mix until everything is just combined.
Line a cupcake tin with cupcake liners and spoon the batter into each cupcake liner. Fill each cupcake liner about ¾ full. Place the cupcake tin in the oven and bake for 18-20 minutes, or until a toothpick inserted into the center of the cupcakes comes out clean. Remove the cupcakes from the oven and let them cool completely before frosting.
Frosting
To make the frosting for these delicious cupcakes, you’ll need:
- 3 cups of powdered sugar
- 1 cup of unsalted butter, softened
- 2 tablespoons of milk
- 1 teaspoon of vanilla extract
- A pinch of salt
- Red food coloring, to taste
In a medium-sized bowl, cream together the butter and powdered sugar until it is light and fluffy. Slowly add in the milk, vanilla extract, and a pinch of salt and mix until everything is fully incorporated. If you’d like to add some color to the frosting, add a few drops of red food coloring and mix until desired color is reached.
Once the cupcakes have cooled, pipe the frosting onto the top of each cupcake and enjoy!
Nutrition
These Cake Boss Red Velvet Cupcakes are a delicious treat that can be enjoyed by everyone. Each cupcake is made with wholesome ingredients and is filled with flavor. Each cupcake contains approximately 285 calories and 11.6 grams of fat. Additionally, each cupcake contains 32 grams of carbohydrates, 2.8 grams of dietary fiber, and 4.2 grams of protein.
These cupcakes are a great treat for any occasion, and are sure to be a hit with everyone. They’re also a great way to satisfy your sweet tooth without overindulging. So, if you’re looking for a delicious cupcake recipe that’s sure to impress, then give this Cake Boss Red Velvet Cupcakes recipe a try. Enjoy!
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