Delicious Cake Recipes That Don't Need Icing
If you're looking for a delicious cake recipe that doesn't require icing, you've come to the right place. Icing can be a great way to top off a cake, but it's not always necessary. In fact, there are plenty of cake recipes that don't need icing and still taste amazing. From classic sponge cakes to chocolatey treats and fruity delights, here are some of the best cake recipes that don't need icing.
1. Classic Sponge Cake
A classic sponge cake is a great option for anyone looking for a sweet treat that doesn't need icing. This light, fluffy cake is made with eggs, butter, and flour, and can be served plain or with a dusting of icing sugar. To make the cake, you'll need the following ingredients:
- 4 large eggs
- 1 cup (225g) of butter, softened
- 1 ½ cups (180g) of plain flour
- ¾ cup (150g) of caster sugar
- 1 teaspoon of baking powder
- A pinch of salt
Instructions
Preheat your oven to 180°C (160°C fan assisted). Grease and line a 20cm round cake tin. In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs one by one, beating well after each addition. Sift in the flour, baking powder, and salt and fold into the mixture. Transfer the mixture to the prepared cake tin and bake for 25-30 minutes, or until a skewer inserted into the centre of the cake comes out clean. Leave the cake to cool in the tin for 10 minutes before transferring it to a wire rack. Dust with icing sugar, if desired, and serve.
Nutrition
One slice of this classic sponge cake contains approximately 200 calories, 11g of fat, 24g of carbohydrates, and 4g of protein. It is also a source of calcium, iron, and Vitamin B12.
2. Chocolate Cake
This rich and indulgent chocolate cake is the perfect treat for any chocoholic. It is incredibly moist and is best served straight from the oven. To make the cake, you'll need the following ingredients:
- 3 large eggs
- 1 ½ cups (225g) of plain flour
- ¾ cup (150g) of caster sugar
- ½ cup (75g) of cocoa powder
- 1 teaspoon of baking powder
- A pinch of salt
- 1 cup (240ml) of vegetable oil
- 1 teaspoon of vanilla extract
Instructions
Preheat your oven to 180°C (160°C fan assisted). Grease and line a 20cm round cake tin. In a large bowl, whisk together the eggs, oil, and vanilla extract. Sift in the flour, cocoa powder, baking powder, and salt and fold into the mixture. Transfer the mixture to the prepared cake tin and bake for 25-30 minutes, or until a skewer inserted into the centre of the cake comes out clean. Leave the cake to cool in the tin for 10 minutes before transferring it to a wire rack. Serve warm or at room temperature.
Nutrition
One slice of this chocolate cake contains approximately 250 calories, 14g of fat, 31g of carbohydrates, and 4g of protein. It is also a source of calcium, iron, and Vitamin B12.
3. Carrot Cake
Carrot cake is a classic choice for anyone looking for a delicious cake that doesn't need icing. The sweetness of the carrots is perfectly complemented by the nutty flavour of the walnuts, making it an irresistible treat. To make the cake, you'll need the following ingredients:
- 2 large eggs
- 1 cup (240ml) of vegetable oil
- 1 cup (200g) of light brown sugar
- 2 cups (240g) of plain flour
- 2 teaspoons of baking powder
- 1 teaspoon of ground cinnamon
- A pinch of salt
- 2 cups (200g) of grated carrots
- 1 cup (100g) of chopped walnuts
Instructions
Preheat your oven to 180°C (160°C fan assisted). Grease and line a 20cm round cake tin. In a large bowl, whisk together the eggs, oil, and sugar. Sift in the flour, baking powder, cinnamon, and salt and fold into the mixture. Add the grated carrots and chopped walnuts and fold until combined. Transfer the mixture to the prepared cake tin and bake for 25-30 minutes, or until a skewer inserted into the centre of the cake comes out clean. Leave the cake to cool in the tin for 10 minutes before transferring it to a wire rack. Serve warm or at room temperature.
Nutrition
One slice of this carrot cake contains approximately 340 calories, 18g of fat, 41g of carbohydrates, and 5g of protein. It is also a source of calcium, iron, and Vitamin B12.
Conclusion
As you can see, there are plenty of delicious cake recipes that don't require icing. Whether you're looking for a classic sponge cake, a rich and indulgent chocolate cake, or a fruity and nutty carrot cake, you're sure to find a recipe that you love. So why not give one of these recipes a try? You won't be disappointed!
Post a Comment for "Delicious Cake Recipes That Don't Need Icing"