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Coffee Ice Cream Cake Recipe - Easy As 1-2-3!


Top 100 Image Of Ice Cream Cake Decor & Design Ideas in HD Images Fromthearmchair
Top 100 Image Of Ice Cream Cake Decor & Design Ideas in HD Images Fromthearmchair from www.fromthearmchair.net
Are you looking for an easy and delicious cake recipe that you can make with the help of your kids? Well, look no further because you’ve come to the right place! This coffee ice cream cake recipe is one of the simplest and most delicious desserts you can make, and it’s sure to be a hit with kids and adults alike. This recipe is easy enough for even the most novice of bakers, and it only takes a few simple ingredients. Plus, it’s made with coffee ice cream, so it’s perfect for a late-night snack or dessert. So, let’s get started!

Ingredients:

For this coffee ice cream cake recipe, you’ll need the following ingredients:
  • 1 box of yellow cake mix
  • 1/2 cup of vegetable oil
  • 3 eggs
  • 1/2 cup of water
  • 1 quart of coffee ice cream, softened
  • 1/2 cup of semi-sweet chocolate chips
  • 1/2 cup of crushed candy canes

Instructions:

Start by preheating your oven to 350 degrees. Grease a 9x13 inch baking dish with nonstick cooking spray. In a large bowl, combine the cake mix, oil, eggs, and water. Beat until the ingredients are completely combined and the batter is smooth. Pour the batter into the greased baking dish and spread it out evenly. Bake the cake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely before topping it with the softened ice cream. Spread the ice cream evenly over the cooled cake. Sprinkle the chocolate chips and crushed candy canes over the top of the ice cream. Place the cake in the freezer for at least 4 hours before serving.

Nutrition:

This coffee ice cream cake recipe is delicious, but it’s also quite indulgent. Each slice contains approximately 400 calories and 19 grams of fat, so it’s best to enjoy it in moderation. However, if you’re looking for a decadent treat that’s sure to please, this coffee ice cream cake recipe is the perfect choice.

Serving Suggestions:

This coffee ice cream cake is delicious on its own, but it also goes well with a variety of other desserts. Try serving it with a scoop of vanilla ice cream, a drizzle of caramel sauce, or a dollop of whipped cream. You can also top it with a sprinkle of crushed candy canes for an extra festive touch.

Tips and Tricks:

When making this coffee ice cream cake, it’s important to work quickly so the ice cream doesn’t start to melt. Be sure to have all of your ingredients prepped and ready to go before you start. You can also make this recipe ahead of time and freeze it for up to a month. Just be sure to wrap the cake tightly in plastic wrap and store it in the freezer.

Conclusion:

This coffee ice cream cake recipe is one of the easiest and most delicious desserts you can make. It’s perfect for a special occasion or just a simple snack. Plus, it only takes a few simple ingredients and a few minutes of prep time. So, if you’re looking for a delicious and easy dessert that’s sure to please, give this coffee ice cream cake recipe a try!

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