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Chocolate Orange Cake By Nigella Lawson Recipe


Idle Bakes Nigella's Gluten Free Chocolate Cloud Cake
Idle Bakes Nigella's Gluten Free Chocolate Cloud Cake from idlebakes.blogspot.com

Introduction

If you love indulging in a delicious dessert, this Chocolate Orange Cake cooked by Nigella Lawson is an absolute must-try. Chocolate and orange have a unique flavor combination that will surely tantalize your taste buds. As an added bonus, it’s a simple recipe that’s fast and easy to make. It’s perfect for any occasion and is sure to impress your guests.

Nigella Lawson is a popular British food writer and broadcaster. Her cookbooks and television programs have earned her worldwide fame. She is known for her delicious recipes that are simple and easy to make. This Chocolate Orange Cake is one of her most popular recipes, and it is sure to be a hit with your family and friends.

Ingredients

The ingredients for this recipe are not complicated and you should be able to find them in any grocery store. Here’s what you’ll need:

  • 200 grams of dark chocolate
  • 125 grams of butter
  • 3 eggs
  • 175 grams of caster sugar
  • 75 grams of self-raising flour
  • 1 teaspoon of baking powder
  • 1 orange, zested and juiced
  • 50 grams of chopped walnuts (optional)

Instructions

Now that you have all the ingredients, it’s time to start baking! Here are the steps to make this delicious Chocolate Orange Cake:

  1. Preheat your oven to 180°C/160°C Fan/Gas Mark 4.
  2. Break the chocolate into pieces and melt it with the butter in a bowl over a pan of hot water.
  3. In a separate bowl, beat the eggs, sugar, flour and baking powder together until the mixture is light and fluffy.
  4. Stir the melted chocolate and butter into the egg mixture until everything is combined.
  5. Stir in the orange zest and juice and the chopped walnuts (if using).
  6. Pour the mixture into a greased and lined cake tin.
  7. Bake in the preheated oven for 25-30 minutes or until a skewer inserted into the center of the cake comes out clean.
  8. Allow the cake to cool in the tin before turning out and serving.

Nutrition

This Chocolate Orange Cake is a delicious treat, but it’s also high in calories and saturated fat. Each slice contains approximately 270 calories and 12 grams of fat. It’s also high in sugar, so it should be enjoyed as an occasional treat. Enjoy in moderation!

Conclusion

This Chocolate Orange Cake is a delicious and easy to make recipe from Nigella Lawson. It’s perfect for any occasion and is sure to impress your guests. The combination of chocolate and orange is a truly unique flavor combination that will tantalize your taste buds. Just remember to enjoy in moderation as it is high in calories and saturated fat.

FAQs

Can I make this cake ahead of time?

Yes, you can make this cake up to two days ahead of time. Simply wrap it in cling film and store in an airtight container in the fridge.

Can I freeze this cake?

Yes, you can freeze this cake. Wrap it in cling film and place in an airtight container. It will keep in the freezer for up to three months.

Can I use a different type of chocolate?

Yes, you can use any type of chocolate you like. Dark, milk or white chocolate will all work in this recipe.


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