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Chocolate Ganache Cake Recipe Uk

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{Triple Layer} Cookies and Cream Oreo Cake A Latte Food
{Triple Layer} Cookies and Cream Oreo Cake A Latte Food from www.alattefood.com




Are you looking for a delicious and easy chocolate cake recipe that everyone will love? Then this Chocolate Ganache Cake Recipe is perfect for you! This delicious cake is made with a moist chocolate sponge cake and topped with a rich and decadent chocolate ganache. It is a favorite among family and friends, and it is the perfect dessert for any celebration.

Ingredients

For the cake:

  • 250g butter
  • 250g caster sugar
  • 4 large eggs
  • 250g self-raising flour
  • 50g cocoa powder
  • 2 tablespoons of milk

For the chocolate ganache:

  • 200g dark chocolate
  • 200ml double cream

Instructions

To make the cake:

  1. Preheat the oven to 180C/160C Fan/Gas 4. Grease and line a 20cm round cake tin.
  2. Cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, mixing well between each addition.
  3. Sift in the flour, cocoa powder and a pinch of salt and fold into the mixture.
  4. Add the milk and mix until combined. Pour the mixture into the prepared tin and bake for 25-30 minutes, or until a skewer inserted into the centre comes out clean.
  5. Leave the cake to cool in the tin for 10 minutes before turning out onto a wire rack to cool completely.

To make the ganache:

  1. Break the chocolate into small pieces and place into a heatproof bowl.
  2. Heat the cream in a saucepan until it just starts to simmer. Pour the cream over the chocolate and stir until all the chocolate has melted and the mixture is smooth.
  3. Leave the ganache to cool and thicken until thick enough to spread.

To assemble the cake:

  1. Place the cooled cake onto a serving plate.
  2. Spread the ganache over the top and sides of the cake. Decorate with other toppings of your choice if desired.
  3. Serve and enjoy!

Nutrition

This Chocolate Ganache Cake is a delicious and indulgent treat. It is made with a moist chocolate sponge cake and topped with a rich and decadent chocolate ganache. Each serving contains approximately:

  • Calories: 535 kCal
  • Fat: 33.4g
  • Carbohydrates: 48.4g
  • Protein: 8.7g
  • Sugars: 33.4g
  • Fibre: 1.6g
  • Salt: 0.3g

This cake is definitely a treat and not something that should be eaten every day. However, it is a great option for special occasions or when you just want to indulge in something sweet. Enjoy!

And there you have it, an easy and delicious Chocolate Ganache Cake Recipe UK. This cake is sure to be a hit with your family and friends. With a moist chocolate sponge cake and a rich and decadent chocolate ganache topping, it's the perfect dessert for any occasion. Give it a try and let us know what you think!


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