Choco Marble Chiffon Cake Recipe
Are you looking for a delicious and exciting cake to make? Look no further than this recipe for choco marble chiffon cake. This beautiful cake features two layers of chiffon cake, one chocolate and one vanilla, that are marbled together for a unique and delicious presentation. It's also incredibly light and fluffy, making it a great choice for any special occasion. This delicious cake is sure to be a hit with everyone who tries it. So, let's get started and learn how to make this amazing choco marble chiffon cake.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup caster sugar
- 1/2 cup vegetable oil
- 3 large eggs, separated
- 1 teaspoon vanilla extract
- 3 tablespoons cocoa powder
- 1/4 cup milk
- 1/4 cup heavy cream
Instructions
Preheat your oven to 350 degrees F. Grease and flour a 9 inch round cake pan. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large bowl, beat together the sugar, oil, egg yolks, and vanilla extract until light and creamy. Stir in the flour mixture until combined. Divide the batter in half and set aside one half.
In a separate bowl, whisk together the cocoa powder and milk until smooth. Add to the remaining batter and stir until combined. Now, you have two batters - a vanilla one and a chocolate one.
In a separate bowl, beat the egg whites until stiff peaks form. Gently fold the egg whites into the vanilla batter, then the chocolate batter. Pour the batters into the prepared cake pan, alternating between the two. Use a knife to marble the two batters together.
Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let cool for 10 minutes before inverting onto a wire rack to cool completely. Serve as is, or top with your favorite frosting.
Nutrition
This choco marble chiffon cake is a great dessert option that is surprisingly low in fat and calories. One serving (1/8 of the cake) contains approximately 200 calories and 11 grams of fat. It is also a good source of protein, with 5 grams per serving. This cake is sure to satisfy your sweet tooth without all the extra calories!
This delicious choco marble chiffon cake is the perfect dessert for any special occasion. It's light and fluffy, yet decadent and delicious. The marbling of the two batters creates an eye-catching presentation that is sure to impress. So, give this recipe a try and you won't be disappointed!
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