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Cake Boss Chocolate Mousse Recipe


Wedding Cake Ideas l 27 Wedding Cakes Pink Book Weddings
Wedding Cake Ideas l 27 Wedding Cakes Pink Book Weddings from pink-book.co.za

Ingredients

This Cake Boss Chocolate Mousse recipe is sure to be a hit with anyone who loves chocolate. It’s a rich, indulgent dessert that’s perfect for a special occasion. This recipe calls for: 3/4 cup semi-sweet or dark chocolate chips; 3 tablespoons butter; 2 tablespoons sugar; 1 teaspoon vanilla extract; 3 egg whites; 1/4 teaspoon cream of tartar; 1/4 cup cold water; and 2 teaspoons confectioners’ sugar.

Instructions

The first step is to melt the chocolate chips. Place them in a microwave-safe bowl and microwave for about 30 seconds. Stir until the chips are completely melted. Then add the butter, sugar and vanilla extract, stirring until everything is combined. Set aside to cool.

Next, combine the egg whites and cream of tartar in the bowl of a stand mixer. Beat together on medium speed until the whites form soft peaks. Turn the mixer to low, and slowly add the cold water. Turn the speed to medium-high and continue beating until the whites form stiff peaks. Add the confectioners’ sugar and beat until everything is mixed together.

Now you can add the cooled chocolate mixture to the egg whites. Gently fold the chocolate into the whites until everything is evenly combined. Don’t over-mix, as this will deflate the whites. The mixture should be light and fluffy.

The last step is to spoon the mousse into individual serving dishes. Refrigerate for at least 2 hours before serving. Enjoy!

Nutrition

This delicious dessert is surprisingly low in calories and fat. Each serving contains approximately 150 calories and 8 grams of fat. It’s also a great source of protein, with 4 grams per serving. The cholesterol content is low, with only 15 milligrams per serving. This Chocolate Mousse is a great way to indulge without going overboard on calories and fat.

This recipe is easy to make and sure to be a hit with your family and friends. Serve it at your next special occasion or just for a special treat. You’ll love the rich, chocolatey flavor and the light, fluffy texture. So why not give it a try? You won’t be disappointed!


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