Chocolate Ice Cake Recipe In Urdu

March 11, 2023 Post a Comment

Daily Cooking Recipes in Urdu Chicken Tikka Biryani Recipe in Urdu from cooking-urdu.blogspot.com

Introduction

Chocolate ice cake is a delightful and delicious dessert that is perfect for any occasion. This recipe is easy to prepare, and it is sure to be a hit with family and friends. It is a classic chocolate cake with a layer of ice cream sandwiched between two layers of fluffy cake. The rich chocolate flavor is sure to satisfy your sweet tooth. If you’re looking for an impressive dessert to serve at a special event, this is the recipe for you.

Ingredients

For the cake, you will need:

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
3/4 cup milk
1/2 cup cocoa powder

For the filling and topping, you will need:

1/2 gallon ice cream, softened
1/2 cup chocolate chips
1/2 cup chopped nuts (optional)
Whipped cream for garnish (optional)

Instructions

Making the Cake

Preheat oven to 350°F and grease a 9-inch round cake pan.
In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
In another bowl, cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Stir in the vanilla extract.
Add the flour mixture to the butter mixture alternately with the milk, beginning and ending with the flour.
Stir in the cocoa powder.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool completely before proceeding.

Assembling the Cake

Once the cake is cooled, spread the softened ice cream over the top of the cake.
Sprinkle the chocolate chips and chopped nuts, if desired.
Cover the cake with plastic wrap and freeze for at least 2 hours, or until the ice cream is firm.
Before serving, remove the cake from the freezer and let it sit at room temperature for 10-15 minutes.
Garnish with whipped cream, if desired.

Nutrition

This recipe makes 12 servings. Each serving contains approximately:

335 calories
17.5g fat
7.5g saturated fat
41.5g carbohydrates
3.5g fiber
3.5g protein

This recipe is high in fat, but it is a treat that can be enjoyed in moderation.

Conclusion

Chocolate ice cake is the perfect dessert for any occasion. With its rich chocolate flavor and creamy ice cream filling, it is sure to be a hit. This recipe is easy to prepare and can be made ahead of time and stored in the freezer for a quick and delicious dessert. Give it a try and enjoy!